Deli Clerk

WinCo Foods is a prominent grocery retailer operating more than 140 supermarkets across 10 states in the United States. Known for its unique status as the second largest Employee-Owned company in the country, WinCo boasts over 22,000 employee owners, including more than 500 millionaire employee-owners through its Employee Stock Ownership Plan (ESOP). This commitment to employee ownership fosters a culture of collaboration, pride, and shared success. WinCo Foods is widely recognized for its focus on offering the lowest possible prices to help feed families while maintaining excellent quality and service. Among the many benefits the company offers are top-tier medical plans and tuition support, reflecting its dedication to the wellbeing and growth of its employees. Working at WinCo Foods means joining a vibrant and growing family that values each individual’s contribution and encourages personal and professional growth.

The role offered is an integral position within the Fresh Foods department, where employees play a pivotal part in maintaining the quality, safety, and presentation of fresh food items such as deli, seafood, and pizza products. Operating under pay rates that range from $21.82 to $28.60 per hour, this position typically involves 6-8 hour shifts scheduled between 5:00 a.m. and 10:00 p.m., including night shifts, weekends, and holidays, reflecting the demands of a 24/7 operation. Employees in this role are responsible for delivering exceptional customer service, assisting customers with orders, and performing precise food preparation and production tasks in compliance with strict food safety and sanitation guidelines.

Key responsibilities include preparing fresh food items according to recipes and cooking guidelines, handling frozen products, and operating equipment such as fryers, rotisserie ovens, and slicers. The role demands attention to inventory management with duties involving receiving, verifying, and stocking products. Additionally, maintaining cleanliness and sanitation of the department and equipment is critical to ensuring a safe environment for both customers and employees. This position requires the ability to work with physical demands such as lifting up to 50 pounds, standing and moving for extended periods, and working around machinery that produces high heat. Employees must be detail-oriented, safety-conscious, and committed to providing warm, friendly, and enthusiastic service to every customer. Overall, working at WinCo Foods Fresh Foods department offers a dynamic environment for individuals passionate about food service and customer engagement while being part of a successful, employee-centric organization.