MILITARY DELI BAKERY SERVICES INC logo

Deli Bakery Associate- Part time

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $22.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Great pay
Paid Time Off
Holiday pay
401k plan
flexible schedule
More personal time

Job Description

Military Deli & Bakery Services (MDBS) is a well-established company specializing in food service operations within U.S. Military Commissary locations. With a presence in 103 commissaries across 32 states, MDBS proudly serves military personnel and their families, providing an exceptional food experience while upholding strong values of respect, service, and excellence. The company emphasizes a culture that values teamwork, outstanding customer service, and passion for food, making it a reputable employer within the food service industry.

As a deli bakery associate with MDBS, you will be joining a team dedicated to delivering high-quality products and personalized customer interactions within a fast-paced retail environment. This is a part-time position offering flexible work schedules, competitive pay, and opportunities for career advancement. The role involves hands-on responsibilities in deli and bakery areas, including meat slicing, preparing custom party trays, stock management, and maintaining food quality and safety standards. The company's commitment to employee development is evident in its history of internal promotions, allowing team members to advance into field and corporate management positions.

This role is pivotal in ensuring an excellent customer service experience, especially for a unique customer base that includes military members and their families. MDBS supports individuals who are interested in cross-training and growth opportunities, with a welcoming stance on diversity and inclusion, encouraging applicants from all backgrounds including veterans and those with disabilities. The position requires physical stamina, food safety awareness, and good communication skills to handle the diverse set of tasks effectively. The company also offers attractive benefits such as paid holidays, vacation time, 401k plans, and a flexible work environment that respects personal time. If you are passionate about food service, enjoy working in team-oriented environments, and want to be part of an organization that serves those who serve the nation, this role provides a meaningful and rewarding opportunity.

Job Requirements

  • Must be 18 years of age
  • willing to cross-train in bakery and deli tasks as needed
  • effective and friendly communication skills
  • knowledge of basic math and the ability to follow written guidelines
  • ability to lift up to 50 pounds with or without accommodation
  • ability to stand and walk short distances for an entire shift
  • tolerates working in freezers for up to 20 minutes at a time
  • team player
  • grocery, food service or retail experience a plus
  • some weekend shifts are required

Job Qualifications

  • Must be 18 years of age
  • willing to cross-train in bakery and deli tasks as needed
  • effective and friendly communication skills
  • knowledge of basic math and the ability to follow written guidelines
  • ability to lift up to 50 pounds with or without accommodation
  • ability to stand and walk short distances for an entire shift
  • tolerates working in freezers for up to 20 minutes at a time
  • team player
  • grocery, food service or retail experience a plus
  • some weekend shifts are required

Job Duties

  • Maintains an atmosphere of enthusiastic customer service, teamwork with positive communication, and assist other team members as needed
  • slices deli meats and cheeses to customer's request
  • prepares custom party trays and makes sandwiches accordingly
  • stock and organize displays, to include helping with shipments as needed
  • ensure proper sanitation of the department, equipment, and proper food handling/preparation
  • demonstrates the ability to work in fast-paced environment and handle stressful situations
  • other duties may include cake decorating, baking, rotisserie chicken preparation, or other deli/bakery tasks as needed

Job Criteria

Experience

Entry Level (1-2 years)


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