
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.80 - $17.35
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
15 cent fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
Wellness Program
Reward and Recognition Program
Professional Development
401(k) retirement savings plan
Adoption assistance
Job Description
Pilot Company is a leading operator of travel centers and convenience stores dedicated to providing outstanding service and creating a welcoming environment for all travelers. With a network of locations across the country, Pilot Company caters to a diverse group of guests including professional drivers, daily commuters, and vacationers, offering a broad selection of food, fuel, and merchandise to meet their needs. The company prides itself on fostering an inclusive, supportive workplace culture that values teamwork, innovation, and customer satisfaction. By embracing diversity and encouraging positivity, Pilot Company aims to make every visit a pleasant experience for guests and a rewarding career stop for its employees.
This particular role at Pilot Company focuses on preparing, packaging, and selling store-baked products while maintaining high company standards. The position offers hourly wages ranging from $12.80 to $17.35, reflecting the company’s commitment to offering competitive pay. Within this dynamic role, team members will routinely interact with customers, ensuring each guest has a positive experience by serving quality food items and maintaining cleanliness and organization within the workspace. The job involves complying with stringent food safety and handling procedures, preparing menu items from process cards, and contributing to a culture centered around excellent guest service. Beyond the core responsibilities, Pilot Company supports employee growth by providing opportunities to train across other roles within travel centers and restaurants, enabling career development and skill diversification. As a workplace, Pilot Company supports veterans and promotes equal opportunity employment, welcoming applicants from all backgrounds without discrimination. This role offers an exciting chance for self-motivated individuals who enjoy working in a fast-paced, guest-focused environment to start or continue their career journey alongside a company that values its team members and invests in their success.
This particular role at Pilot Company focuses on preparing, packaging, and selling store-baked products while maintaining high company standards. The position offers hourly wages ranging from $12.80 to $17.35, reflecting the company’s commitment to offering competitive pay. Within this dynamic role, team members will routinely interact with customers, ensuring each guest has a positive experience by serving quality food items and maintaining cleanliness and organization within the workspace. The job involves complying with stringent food safety and handling procedures, preparing menu items from process cards, and contributing to a culture centered around excellent guest service. Beyond the core responsibilities, Pilot Company supports employee growth by providing opportunities to train across other roles within travel centers and restaurants, enabling career development and skill diversification. As a workplace, Pilot Company supports veterans and promotes equal opportunity employment, welcoming applicants from all backgrounds without discrimination. This role offers an exciting chance for self-motivated individuals who enjoy working in a fast-paced, guest-focused environment to start or continue their career journey alongside a company that values its team members and invests in their success.
Job Requirements
- high school diploma or equivalent
- ability to complete accurate sales transactions
- ability to cleanly and safely manage and prep food
- ability to maintain processes and policies
- ability to use computers, telephones, and other equipment as needed
- ability to work as part of a team
Job Qualifications
- incredible guest service skills and ability to maintain a guest focused culture
- ability to complete accurate sales transactions
- ability to cleanly and safely manage and prep food
- ability to maintain processes and policies
- ability to use computers, telephones, and other equipment as needed
- ability to work as part of a team
- experience in a similar position
- ServSafe certification preferred
- ability to work a flexible schedule of nights, days, weekends, and holidays
Job Duties
- prepare, package, and sell store-baked products to company standards
- organize and stock work areas
- prepare food to company standards by following process cards
- follow food safety and handling standards and practices
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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