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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $18.18
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
Fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
401(k) retirement savings plan
Job Description
Pilot Company is a leading travel center operator dedicated to providing exceptional service and convenience for travelers across the nation. With a strong reputation for fostering a welcoming, inclusive environment, Pilot Company serves a diverse range of guests including professional drivers, commuters, and vacationers, offering them everything they need on the road. This company prioritizes creating a positive atmosphere for their employees and customers alike, making each stop a worthwhile experience. Beyond just a place to work, Pilot Company is committed to career development and growth, encouraging employees to explore a variety of roles within their travel centers and restaurants... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in food service or retail preferred
- Ability to provide excellent customer service
- Capability to handle food safely and maintain hygiene standards
- Competency in using point-of-sale systems and other relevant technology
- Willingness to work varied shifts including weekends and holidays
- Strong teamwork and communication skills
Job Qualifications
- Incredible guest service skills and ability to maintain a guest focused culture
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain processes and policies
- Ability to use computers, telephones, and other equipment as needed
- Ability to work as part of a team
- Experience in a similar position
- ServSafe certification preferred
- Ability to work a flexible schedule of nights, days, weekends, and holidays
Job Duties
- Prepare, package, and sell store-baked products to company standards
- Organize and stock work areas
- Prepare food to company standards by following process cards
- Follow food safety and handling standards and practices
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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