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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $23.78
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
15 cent fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
401(k) retirement savings plan
Wellness Program
Reward and Recognition Program
Professional Development
Adoption assistance
Job Description
Pilot Company is a prominent travel center and restaurant operator known for creating welcoming and inclusive environments for both guests and team members. With numerous locations across the country, Pilot Company serves a diverse range of customers including professional drivers, commuters, and vacationers. The company prides itself on fostering a culture of teamwork, creativity, and innovation, making every stop on a customer or employee's journey a memorable experience. Established as a leader in the travel center industry, Pilot Company offers competitive pay rates starting between $20.00 - $23.78 per hour and emphasizes career growth opportunities by encouraging employees to explore... Show More
Job Requirements
- High school diploma or equivalent
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain processes and policies
- Ability to use computers, telephones, and other equipment as needed
- Ability to work flexible hours including nights, days, weekends, and holidays
- Ability to work as part of a team
Job Qualifications
- Incredible guest service skills and ability to maintain a guest focused culture
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain processes and policies
- Ability to use computers, telephones, and other equipment as needed
- Ability to work as part of a team
- Experience in a similar position
- ServSafe certification preferred
- Ability to work a flexible schedule of nights, days, weekends, and holidays
Job Duties
- Prepare, package, and sell store-baked products to company standards
- Organize and stock work areas
- Prepare food to company standards by following process cards
- Follow food safety and handling standards and practices
- Maintain cleanliness and organization in food preparation areas
- Provide exceptional guest service to all customers
- Collaborate effectively with team members to achieve goals
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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