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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.20 - $16.53
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
15 cent fuel discount
Free daily meals
Low-cost health plans for full-time team members
Paid Time Off
Family leave

Job Description

Pilot Company is a prominent travel center operator dedicated to providing exceptional service and comfort to travelers across the nation. Known for its commitment to fostering an inclusive and positive environment, Pilot Company caters to a wide range of guests, including professional drivers, daily commuters, and vacationers. This dynamic and fast-paced company thrives on innovation and teamwork, creating an atmosphere where no two days are the same. The company places a significant emphasis on team building, customer service, and inclusivity, ensuring that both employees and guests enjoy a welcoming and supportive environment.

As a team member at Pilot Comp... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to complete accurate sales transactions
  • ability to cleanly and safely manage and prep food
  • ability to maintain processes and policies
  • ability to use computers, telephones, and other equipment as needed
  • ability to work as part of a team

Job Qualifications

  • Incredible guest service skills and ability to maintain a guest focused culture
  • ability to complete accurate sales transactions
  • ability to cleanly and safely manage and prep food
  • ability to maintain processes and policies
  • ability to use computers, telephones, and other equipment as needed
  • ability to work as part of a team
  • experience in a similar position preferred
  • ServSafe certification preferred
  • ability to work a flexible schedule of nights, days, weekends, and holidays preferred

Job Duties

  • Prepare, package, and sell store-baked products to company standards
  • organize and stock work areas
  • prepare food to company standards by following process cards
  • follow food safety and handling standards and practices

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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