Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

diverse and inclusive work culture
Competitive wages
Flexible work schedules
associate discounts
Training and Career Development
health and welfare benefits
Vacation and Paid Time Off

Job Description

Albertsons Companies Inc. is a leading grocery and retail company known for its commitment to quality, customer service, and community engagement. As one of the largest food and drug retailers in the United States, Albertsons has built a reputation for offering a diverse range of products that cater to the needs of its customers. The company operates hundreds of stores nationwide, emphasizing fresh food, exceptional customer experiences, and a welcoming environment. Albertsons values its employees highly, fostering an inclusive culture that promotes growth, learning, and well-being. Employment with Albertsons is typically part-time or full-time depending on the location and position, with competitive wages and comprehensive benefits packages available to eligible staff members.

The Deli Associate role at Albertsons Companies is a dynamic and integral position within the store's fresh food department. This role centers around delivering outstanding customer service and preparing high-quality deli items including meats, cheeses, salads, sandwiches, dips, as well as gourmet and hot case food offerings. Each day offers unique challenges and opportunities, requiring associates to operate various equipment such as meat and cheese slicers, food scales, fryers, ovens, and cash registers. The role demands attention to detail, food safety awareness, and a passion for preparing delicious and visually appealing food. Deli Associates are the face of the deli counter, guiding and inspiring customers and colleagues alike to create memorable shopping experiences. Candidates for this position should possess a positive attitude, eagerness to learn, and a genuine passion for food and community engagement. This role is perfect for individuals who enjoy a fast-paced work environment and take pride in their contributions to excellent customer satisfaction. Albertsons also emphasizes leadership development, offering continuous training and career advancement pathways for deli associates who demonstrate commitment and excellence. Together, the team works to uphold the company's core values: putting people first, being customer-driven, valuing diverse perspectives, raising the bar, acting as owners, working as one team, building belonging, and committing to a healthy future. The Deli Associate role not only contributes to the success of the store but also helps foster a welcoming and inclusive environment for both customers and staff. This position offers flexible work schedules, competitive wages, and comprehensive health and welfare benefits, making it an excellent opportunity for those looking to grow in the retail and food service industry.

Job Requirements

  • Be 18 years of age or older
  • have pride in your work, whether big or small
  • believe food is central to life
  • enjoy helping customers and coworkers
  • enjoy smiling and making others smile
  • be eager and willing to learn
  • value being part of the community

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in deli or food service is a plus but not required
  • good communication and interpersonal skills
  • ability to operate deli equipment safely
  • basic math skills for operating scales and cash registers
  • willingness to learn and grow within the company
  • strong customer service orientation

Job Duties

  • Prepare deli meats, cheeses, salads, sandwiches, dips, and hot case food items with care and attention to quality
  • operate meat and cheese slicers, food scales, fryers, ovens, and cash registers efficiently
  • deliver exceptional customer service with a friendly and approachable attitude
  • maintain cleanliness and organization of deli workstations and equipment
  • assist customers with product selections and provide knowledge about deli offerings
  • ensure compliance with food safety and sanitation standards
  • collaborate with team members to create a welcoming and inclusive environment

Job Criteria

Experience

Entry Level (1-2 years)


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