Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.00 - $10.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Life insurance
short term disability
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
401k Employer Match
Paid vacation
Holiday pay
quarterly bonuses
Team member loans
Free company uniforms
Free fountain drinks
Employee assistance program

Job Description

Food-n-Fun is a renowned food service company dedicated to providing fast, friendly, and high-quality neighborhood dining experiences. With a strong commitment to hospitality and community values, Food-n-Fun has established itself as a staple in Louisiana, known for its unique culture and pride in delivering exceptional service. The company operates multiple deli sites and caters to a diverse client base, ensuring that every guest receives personalized and prompt attention. Food-n-Fun values integrity, enthusiasm, continuous learning, accountability, and inclusivity, making it an excellent workplace for individuals seeking growth, community involvement, and a positive work environment. Their diverse team is encouraged and supported through fair treatment, equal employment opportunities, and a commitment to building a collaborative, respectful workplace.

The role of a Deli Associate at Food-n-Fun is crucial to maintaining the company’s reputation for quality food and exceptional customer service. Deli Associates are responsible for the preparation and sale of custom deli items, catering trays, hot foods, cold prepared takeout foods, and salads. They provide courteous, personalized service to guests, ensuring every interaction reflects Food-n-Fun’s core values. This position offers both full-time and part-time opportunities with competitive salaries and flexible scheduling options that promote work-life balance. The role does not require travel, and shift work is essential, with opportunities to earn additional pay for early, late, or holiday shifts. The job involves food handling and safety standards compliance, maintenance of inventory, cleanliness, and efficient management of deli operations including opening and closing duties. Food-n-Fun supports its associates with an inclusive environment, extensive benefits for full-time employees, and ongoing training opportunities such as earning mandatory ServSafe certification during employment. The company prioritizes employee health and safety through requiring personal protective equipment and ensuring ADA compliance. Those passionate about hospitality, community service, and working in a vibrant, culturally rich environment will find the Deli Associate role at Food-n-Fun a rewarding opportunity to grow their career in food service while supporting local communities.

Job Requirements

  • Must be 18 years of age or older
  • ability to remain stationary up to eight hours assuming different postures as needed
  • frequently position self to reach items overhead, at waist, and floor level
  • ability to move up to fifty pounds
  • occasionally ascend and descend a step, stool, or ladder
  • regularly distinguish speech and other sounds
  • frequently identify small print to properly fulfill orders

Job Qualifications

  • Excellent communication and guest service skills
  • friendly and positive attitude
  • basic math skills
  • attention to detail
  • comprehension of company procedures and regulations regarding food handling and sanitation
  • highschool diploma and prior experience preferred but not required
  • ServSafe Food Handler or Food Protection Manager Completion required and may be obtained during training

Job Duties

  • Greet and deliver prompt outstanding service by maintaining a positive and friendly demeanor and connecting with every guest
  • open and close the deli on schedule designated by management
  • demonstrate a complete understanding of menu items and explain them to guests correctly during service
  • fulfill and verify telephone and/or fax orders as needed with courtesy and accuracy
  • restock items as needed
  • maintain daily a safe and clean deli dining area, restroom, and walk-in cooler/freezer
  • clean appliances, pots, pans, hot tables, utensils, and containers as needed
  • cook and prepare food consistently to specified requirements, portions, and assembly according to company standards
  • maintain inventory level of prepared foods and complete necessary prep as instructed by the deli manager
  • ensure products are properly labeled with item, date, and accurate price/PLU
  • handle all food served in the deli including seafood, pork, poultry, and eggs according to food safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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