
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Up to $15.00
Work Schedule
Flexible
Day Shifts
Benefits
flexible schedule
quality of life
Free Meals
vacation
fun working environment
Job Description
Slim Chickens is a rapidly expanding fast-casual restaurant brand specializing in high-quality chicken dishes. Founded with a commitment to offering a delicious and better chicken experience, Slim Chickens has quickly established itself as a leader in the competitive fast-casual dining segment. Known for its fresh ingredients, flavorful recipes, and friendly service, the company prides itself on creating an energetic and fun working atmosphere that supports both customer satisfaction and employee growth. With locations nationwide, Slim Chickens provides ample opportunities for career advancement in the dynamic restaurant industry.
This job opportunity is available for both full-time and part-time positions, offering wages up to $15.00 per hour. It is ideal for individuals seeking flexible work hours as the shifts are scheduled between 6am and 4pm, making it easier to balance work and life commitments. The role includes various responsibilities centered around delivering excellent guest experiences, maintaining quality standards, and supporting team operations during peak lunch and dinner hours. Employees will benefit from a supportive, team-oriented work environment that emphasizes professional development, a positive attitude, and a commitment to guest satisfaction. Additionally, the position offers valuable benefits such as free meals, vacation time, and a quality of life focus, making it a rewarding career choice within a well-respected brand that values its employees.
This job opportunity is available for both full-time and part-time positions, offering wages up to $15.00 per hour. It is ideal for individuals seeking flexible work hours as the shifts are scheduled between 6am and 4pm, making it easier to balance work and life commitments. The role includes various responsibilities centered around delivering excellent guest experiences, maintaining quality standards, and supporting team operations during peak lunch and dinner hours. Employees will benefit from a supportive, team-oriented work environment that emphasizes professional development, a positive attitude, and a commitment to guest satisfaction. Additionally, the position offers valuable benefits such as free meals, vacation time, and a quality of life focus, making it a rewarding career choice within a well-respected brand that values its employees.
Job Requirements
- Must be at least 16 years of age
- High energy with a strong work ethic
- Personable with a natural smile
- Outgoing
- Guest focused
- Positive and friendly phone presence
- Ability to handle pressure during peak times
- Willingness to learn new technologies and procedures
- Ability to follow instructions
- Availability to work in other areas of the restaurant as needed
- Well-groomed, professional appearance
- Positive attitude and self-disciplined
- Professional demeanor at all times
Job Qualifications
- High school diploma or equivalent preferred
- At least 1 year of experience in cooking preferred
- Basic math skills preferred
- Excellent communication skills
- Ability to work in a fast-paced environment
- Strong teamwork and interpersonal skills
Job Duties
- Prepare food according to company standards
- Maintain cleanliness and sanitation
- Provide friendly and courteous customer service
- Handle guest inquiries and orders professionally
- Work efficiently during peak hours
- Follow all safety and hygiene protocols
- Assist in other areas of the restaurant as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

