
Job Overview
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
employee discount
flexible schedule
Job Description
This job opportunity is with a franchisee of Taco Bell located at 2300 E Business Hwy 83, Mission, TX 78572. Unlike Taco Bell Corp. or any of its affiliates, this franchise is independently owned and operated, meaning that employment terms such as wages and benefits are managed by the franchisee themselves and may differ across locations. Taco Bell as a brand is a globally recognized fast-food chain known for its innovative menu featuring Mexican-inspired cuisine, including tacos, burritos, and other related offerings. The franchisee is part of the extensive Taco Bell network delivering high-quality service and food to the local community. This particular Taco Bell franchise operates in the Sharyland area of Mission, Texas, and is committed to maintaining the standards expected from the brand while also fostering a positive working environment for its crew.
The available role is an entry-level position, ideal for motivated individuals who thrive in a dynamic and fast-paced environment. The role primarily involves operating the cash register and contributing to front-line food preparation procedures. Employees will also assist in maintaining a clean and welcoming environment by wiping down tables, ensuring the dining room stays tidy, and keeping the parking lot clean. This position is designed for individuals who are detail-oriented, can handle pressure, and maintain composure during peak business hours. While no formal degree is required, some high school coursework is preferred to support basic job responsibilities such as reading recipes and handling cash transactions.
As a team member, candidates will be trained to provide exceptional customer service by delivering quick, efficient service coupled with quality food and a clean atmosphere. The franchise emphasizes honesty, good interpersonal communication skills, and the ability to follow both verbal and written instructions as critical attributes for success in this role. Employees must be comfortable standing, walking, lifting up to 50 pounds, and stooping for the majority of their shifts. This ensures that the work meets the physical demands of the fast food industry. Furthermore, strong manual dexterity is necessary to work quickly and accurately, particularly during rush times. The franchise also upholds strict safety rules and policies, requiring team members to abide by them at all times to ensure a safe working environment for everyone.
This position provides an excellent opportunity for individuals seeking to gain vital experience in a recognizable brand's food service environment. It allows team members to build valuable skills, such as cash handling, customer interaction, equipment operation, and teamwork. Employees are supported through a training period, typically one to three months, during which they work under close supervision to master job functions and customer service expectations. Successful candidates will be able to prioritize tasks effectively, react swiftly to customer and operational needs, and contribute positively to the team dynamic. While the environment may involve high noise levels and occasional extreme temperatures, the role is integral to the daily operations of the restaurant and influential in delivering an exceptional customer experience. This franchisee is committed to hiring honest, reliable, and enthusiastic team members who can help uphold the Taco Bell brand promise of quality, service, and cleanliness every day.
The available role is an entry-level position, ideal for motivated individuals who thrive in a dynamic and fast-paced environment. The role primarily involves operating the cash register and contributing to front-line food preparation procedures. Employees will also assist in maintaining a clean and welcoming environment by wiping down tables, ensuring the dining room stays tidy, and keeping the parking lot clean. This position is designed for individuals who are detail-oriented, can handle pressure, and maintain composure during peak business hours. While no formal degree is required, some high school coursework is preferred to support basic job responsibilities such as reading recipes and handling cash transactions.
As a team member, candidates will be trained to provide exceptional customer service by delivering quick, efficient service coupled with quality food and a clean atmosphere. The franchise emphasizes honesty, good interpersonal communication skills, and the ability to follow both verbal and written instructions as critical attributes for success in this role. Employees must be comfortable standing, walking, lifting up to 50 pounds, and stooping for the majority of their shifts. This ensures that the work meets the physical demands of the fast food industry. Furthermore, strong manual dexterity is necessary to work quickly and accurately, particularly during rush times. The franchise also upholds strict safety rules and policies, requiring team members to abide by them at all times to ensure a safe working environment for everyone.
This position provides an excellent opportunity for individuals seeking to gain vital experience in a recognizable brand's food service environment. It allows team members to build valuable skills, such as cash handling, customer interaction, equipment operation, and teamwork. Employees are supported through a training period, typically one to three months, during which they work under close supervision to master job functions and customer service expectations. Successful candidates will be able to prioritize tasks effectively, react swiftly to customer and operational needs, and contribute positively to the team dynamic. While the environment may involve high noise levels and occasional extreme temperatures, the role is integral to the daily operations of the restaurant and influential in delivering an exceptional customer experience. This franchisee is committed to hiring honest, reliable, and enthusiastic team members who can help uphold the Taco Bell brand promise of quality, service, and cleanliness every day.
Job Requirements
- Some high school courses preferred
- must be clean, neat and well groomed
- must have good interpersonal communication skills
- must have good hearing
- must be honest
- must be able to follow verbal and written instructions and read recipes
- must have basic knowledge of fast food operation and cash register and front line preparation procedures
- must be able to pay attention to detail and remain calm under pressure
- must be able to work as a team member
- must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90 percent of shift
- must have good manual dexterity
- must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- good interpersonal communication skills
- ability to follow verbal and written instructions
- basic knowledge of fast food operation
- ability to operate cash register
- ability to work as a team member
- good manual dexterity
Job Duties
- Operate cash register
- assist with frontline food preparation procedures
- wipe tables
- maintain clean dining room
- maintain clean parking lot
- provide quick and efficient service
- maintain product quality and consistency
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

