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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Training and development opportunities
Positive and inclusive work environment
Employee Discounts
flexible scheduling
Equal opportunity employer
Job Description
KFC Corporation is a globally recognized fast-food restaurant chain specializing in fried chicken. Founded in 1952, KFC has grown to become one of the largest and most popular quick-service restaurants worldwide, with thousands of locations across numerous countries. Known for its original recipe chicken and signature blend of 11 herbs and spices, KFC offers a compelling and distinct dining experience that draws millions of customers daily. KFC operates both corporate-owned restaurants and franchised locations, providing employment opportunities to a diverse and dynamic workforce.
The company prides itself on creating a positive, family-oriented work environment that emphasizes teamwork, training, and career... Show More
The company prides itself on creating a positive, family-oriented work environment that emphasizes teamwork, training, and career... Show More
Job Requirements
- Flexible work hours and punctual attendance
- Ability to lift 25-50 pounds
- Capacity to stand for extended periods
- Hearing in normal range due to auditory alarms
- Ability to handle cash and perform counting tasks
- Ability to read and comprehend menus, manuals and training aids
- Capability to maintain confidentiality of company operating procedures
- Ability to work well with others in somewhat confined spaces
- Commitment to safety around hot cooking equipment and boiling water
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service experience is a plus
- Ability to communicate effectively and work as part of a team
- Basic math skills for cash handling
- Ability to follow safety protocols and procedures
- Good manual dexterity for food packing and cleaning
- Punctual and dependable with flexible availability
Job Duties
- Make and prepare guest orders with accuracy and efficiency
- Provide a top-notch guest experience that includes friendly interactions, hot and fresh meals and a commitment to cleanliness
- Contribute to the overall positive and collaborative family environment
- Handle cash and count as needed
- Read menus, manuals and training aids to stay informed
- Lift items ranging from 25 to 50 pounds and maintain safety around high temperature cooking equipment
- Work cooperatively with others in a somewhat confined space
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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