Curbside Server

We are a distinguished franchise group of nine Ruth's Chris Steak Houses located across North Carolina, Maryland, and New Jersey. Known for our commitment to high standards and exceptional dining experiences, Ruth's Chris Steak House is a leading name in the fine dining steakhouse industry. We pride ourselves on delivering a level of service that goes beyond expectations, creating memorable moments for every guest who walks through our doors. Our establishments are dedicated to upholding a culture that emphasizes teamwork, professionalism, and a keen attention to the quality of food and customer service. As a brand, we are especially proud of our dedicated team members who share our passion for excellence and customer satisfaction. Joining our team means becoming part of a respected, well-established company that values its employees and fosters an environment where talents can flourish both personally and professionally.

The Front of House (FOH) team members at Ruth's Chris Steak House play a crucial role in shaping the overall guest experience by providing outstanding service from the moment guests arrive or call. You will be expected to report to work as scheduled, wear the correct uniform, and maintain excellent personal hygiene and cleanliness standards throughout your shift. Each team member will be assigned a station at the beginning of the shift and is responsible for executing all opening and closing duties as directed by the Manager on Duty. Teamwork is a key value, so assisting fellow team members and communicating effectively toward resolving any guest concerns are essential components of this role. FOH team members must be well-versed in all operational procedures and standards outlined in the RCSH Employee Training Packet, ensuring a consistent and high-quality service delivery.

Specifically, FOH positions demand high responsiveness and engagement with guests. This includes promptly answering curbside phones, making suggestions about menu items, and using guests’ names during interactions to provide a personalized touch. Accuracy in taking and processing orders through our computerized system is vital, alongside efficiently handling guest payments. Timely and courteous delivery of food and beverages curbside ensures that guests' expectations are consistently met or exceeded.

We offer both full-time and part-time employment opportunities, recognizing the diverse needs of our staff. Compensation begins at $2.13 per hour with the addition of tips, providing strong earning potential based on performance and guest interaction. Night, weekend, and holiday shifts are a requirement to accommodate high customer demand during peak times. Our commitment to employee welfare is reflected in comprehensive benefits including health, dental, and vision insurance, a 401(k) plan with matching contributions, and generous employee discounts. For those who thrive in a fast-paced, customer-focused environment, a career with Ruth's Chris Steak House provides an excellent platform for growth and success within a prestigious hospitality brand.