Culinary Supervisor, MetLife Stadium

Delaware North Sportservice is a renowned leader in the hospitality industry, specializing in delivering exceptional food and beverage experiences in premier venues across the globe. As a division of Delaware North Companies, Inc., this well-established organization prides itself on its legacy of over 100 years, blending tradition with innovation to offer guests memorable moments at iconic sports arenas, stadiums, casinos, national parks, and other entertainment destinations. The company is family-owned and globally operated, with a deep commitment to quality, employee development, and community integration. Delaware North Sportservice is known not only for its commitment to guest satisfaction but also for fostering a workplace culture that values diversity, inclusion, and employee growth through training and advancement opportunities.

Currently, Delaware North Sportservice is seeking a highly motivated Culinary Supervisor to join their dynamic team at MetLife Stadium in East Rutherford, New Jersey. This opportunity is available in both full-time and part-time capacities, making it ideal for those looking to balance their professional and personal lives while engaging in a fast-paced, energetic environment. The Culinary Supervisor role is a crucial position within the culinary team, requiring a dedicated individual who is passionate about food service and culinary excellence. The ideal candidate will possess at least two years of experience working as a line cook with supervisory responsibilities, and take pride in leading teams to deliver exceptional quality and service standards.

The role demands strong leadership skills to supervise team members, ensuring that food preparation and production meet the highest quality standards. The Culinary Supervisor will be responsible for maintaining an organized and hygienic kitchen environment, overseeing walk-in cooler and freezer cleanliness and functionality, and managing food breakdown, rotation, labeling, and storage protocols. The position also requires performing opening, closing, and side work duties, and partnering effectively with restaurant managers and team members to enhance guest satisfaction. Attention to detail, excellent communication skills, and the ability to thrive in a collaborative atmosphere are key to success in this role.

In addition to a competitive hourly wage ranging from $28.00 to $29.50, Delaware North offers a comprehensive benefits package designed to support the personal and professional well-being of its team members. Employee benefits include weekly pay, flexible scheduling, training and development opportunities, employee discounts, and eligibility for health, dental, and vision insurance, 401(k) plan with company match, paid vacation and holidays, parental bonding leave, employee assistance programs, and tuition or professional certification reimbursement. These benefits reflect the company’s dedication to creating a supportive work environment that nurtures career growth and work-life balance.

Working at Delaware North Sportservice also means being part of a global legacy that values each employee as a vital member of the family. Employees enjoy the excitement of game day action in a vibrant stadium setting and the opportunity to build a career within a respected hospitality company. The role requires physical stamina, including the ability to lift heavy pans and stand for long periods, making it well-suited for energetic individuals who enjoy an active and engaging workday. Delaware North is an equal opportunity employer committed to inclusivity and diversity, welcoming applicants from all backgrounds and experiences to join their team and grow alongside them in the future of hospitality.