Culinary Supervisor - Brandeis University

Aramark is a global leader in food and facilities management, proudly serving millions of guests daily across 15 countries. Rooted deeply in service and unified by a clear mission, Aramark is dedicated to doing great things not only for its customers but also for its employees, partners, communities, and the planet. With a strong commitment to equal opportunity and diversity, Aramark ensures that every employee is treated with respect and has the freedom to contribute fully to the company’s success.

Founded on the principles of quality and innovation, Aramark has grown into a trusted name in the service industry by fostering an environment that nurtures personal and professional growth. The company’s presence spans numerous sectors, offering tailored food and facilities management solutions that meet the diverse needs of clients across healthcare, education, sports, and business campuses. Aramark's dedication to their mission reflects in their comprehensive employee benefits and inclusive culture that values the contributions of every individual.

The Food Service Supervisor position is a full-time role offering a competitive hourly wage of $33.00. This role is key within Aramark’s Food Services Team and offers an exciting opportunity for motivated individuals looking to enhance their leadership skills and grow their careers. As a Food Service Supervisor, you will work alongside a manager to coordinate and lead daily food service operations, oversee and support staff, and ensure that service quality and safety standards are consistently met. This position provides a dynamic work environment where your ability to multitask, mentor, and maintain operational excellence will be vital.

In this role, you will be responsible for managing food production schedules, ensuring food safety compliance, and maintaining inventory accuracy. You will also play an essential role in employee development by supervising staff, providing guidance, conducting evaluations, and fostering teamwork and morale. The position requires a proactive attitude and hands-on approach, including stepping in to cover for absent team members, supporting catering events when necessary, and performing general food service duties such as cashier work or order preparation.

Aramark values individuals who have strong organizational skills, the ability to remain composed under pressure, and a commitment to maintaining high standards of sanitation and food safety. The company supports ongoing learning by encouraging employees to complete sanitation courses and develop expertise in efficient, cost-effective program management. Aramark’s comprehensive benefits package includes medical, dental, vision coverage, work-life resources, retirement savings plans like 401(k), as well as paid time off options including parental leave and disability coverage, supporting the well-being and financial security of its employees.

Joining Aramark means becoming part of a worldwide team driven by a sense of purpose and a dedication to excellence. If you are ready to take the next step in your career, lead by example, and be part of a company that invests in your growth and success, the Food Service Supervisor role at Aramark is an excellent opportunity to make a meaningful impact and pursue your professional ambitions.