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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Education Assistance
Life insurance
Career advancement opportunities
Job Description
The United States Navy plays an essential role in national defense, and the culinary operations aboard its ships and bases are a critical component of this mission. Within the Navy, the galley or dining area is considered the heart of every ship, serving as a central place where crew members come together to eat, socialize, and relax. The Navy Culinary Specialist (CS) is a vital enlisted position responsible for operating and managing Navy messes and dining facilities, providing high-quality hospitality and meal services to serving members throughout the fleet and onshore bases. This role encompasses a broad range of responsibilities,... Show More
Job Requirements
- a high-school diploma or equivalent
- volunteer for submarine service to serve as a Culinary Specialist Submarines (CSS)
- possess good arithmetic and verbal skills
- ability to follow instructions
- perform detailed work
- cooperate well as part of a team
- enjoy working with people
Job Qualifications
- a high-school diploma or equivalent
- interest in nutrition and culinary arts
- good arithmetic and verbal skills
- creative ability
- record-keeping skills
- ability to follow instructions
- perform detailed work
- cooperate well as part of a team
- enjoy working with people
Job Duties
- prepare menus for meal service and catering service
- operate kitchen and dining facilities on shore and at sea
- provide meals for fellow Sailors, Commanding Officers, Admirals, senior government executives, and foreign dignitaries
- operate the White House Mess for the President of the United States
- manage inventories, food orders, and financial records
- oversee shipboard living quarters and on-base hotel lodging
- serve as a flight attendant aircrewman
- ensure food safety programs and regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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