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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $60,000.00 - $65,000.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Job Description
The Umstead is a renowned luxury hotel known for delivering exceptional hospitality services with a commitment to excellence and guest satisfaction. Situated in a serene and picturesque location, the hotel prides itself on providing an elegant dining experience characterized by high culinary standards and an emphasis on quality and innovation. As part of its dedication to maintaining an elite stature in the hospitality industry, The Umstead embraces a culture of professionalism, respect, and continuous growth among its team members. The Culinary Department plays a critical role in this vision, ensuring that each culinary creation not only meets but exceeds the... Show More
Job Requirements
- high school diploma or equivalent
- previous experience as a sous chef or equivalent role
- knowledge of culinary techniques and kitchen safety standards
- ability to manage and lead a team effectively
- excellent communication and organizational skills
- ability to work under pressure in a fast-paced environment
- flexibility to work evenings, weekends, and holidays
- physical ability to stand for long periods and lift up to 50 pounds
- commitment to maintaining high standards of hygiene and appearance
- proficiency in all kitchen operations across multiple meal periods
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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