Culinary Services Supervisor

Carillon Senior Living is a distinguished senior living community located in Lubbock, Texas, and serving the West Texas region for over 50 years. This well-established organization is committed to providing an enriching and vibrant environment for active older adults who appreciate West Texas values, the Lubbock community, and the Texas Tech spirit. More than just a place to retire, Carillon Senior Living offers an all-inclusive lifestyle, exceptional hospitality, and countless rewarding opportunities to foster meaningful relationships, personal growth, and comfort. The community prides itself on its superior hospitality and distinctive approach to senior living, combining the charm and warmth of Texas with a dedication to high-quality senior care and accommodations. This commitment has built Carillon Senior Living’s reputation as one of the premier senior living communities in the region, blending well-maintained facilities with attentive service and a comprehensive wellness culture focused on residents' physical, intellectual, social, spiritual, and emotional well-being.

The role of Culinary Services Supervisor at Carillon Senior Living is a vital leadership position dedicated to ensuring smooth culinary operations and excellent hospitality service for residents and guests. This position offers an hourly wage of $17.00 to $19.00 and emphasizes hospitality and teamwork within a supportive work environment. The Culinary Services Supervisor will directly oversee the dining room appearance, staff assignments, and daily service activities to uphold the community’s high standards. As a hands-on supervisor, you will collaborate closely with the Culinary Services Manager, Executive Chef, and Culinary Services Director to address any issues related to food, staffing, and customer service. You will be charged with training, coaching, and supporting the team to deliver exceptional dining experiences and maintain compliance with health and safety standards.

This role also involves active participation in catering events, inventory management, and cost control measures. A successful candidate will embody Carillon’s hospitality focus, ensuring each interaction with residents, co-workers, and guests is warm, respectful, and professional. Carillon Senior Living promotes a culture of accountability, attention to detail, and inclusiveness, valuing differences and encouraging enthusiasm in service. The position demands physical effort with the ability to stand, walk, bend, and lift regularly, reflecting the hands-on nature of the job.

With a commitment to employee growth, this is an excellent opportunity for those who thrive in a dynamic hospitality-driven team atmosphere and are passionate about senior living services. The company offers comprehensive benefits including health insurance, dental and vision coverage, paid time off, tuition reimbursement, and retirement savings plans, reflecting its investment in the well-being and professional development of its team members.