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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Split Shifts
Benefits
Health Insurance
flexible schedule
Employee Discounts
Paid Time Off
Retirement Plan
Job Description
Miller's Ale House is a well-established restaurant chain known for its vibrant atmosphere, quality food offerings, and exceptional customer service. Founded with a commitment to providing guests with a welcoming and enjoyable dining experience, Miller's Ale House combines a casual, friendly environment with a diverse menu featuring American classics and a variety of beverages. The restaurant prides itself on its dedication to excellence in both hospitality and culinary standards, fostering a workplace culture that values teamwork, respect, and professionalism. With multiple locations across various regions, Miller's Ale House continues to grow as a beloved destination for guests seeking great food... Show More
Job Requirements
- High school diploma or equivalent is preferred
- Must be at least 18 years old at the time of hire
- Ability to stand for extended periods
- Physical ability to reach bend squat push pull and lift up to 50 lbs
- Basic food safety knowledge is an advantage
- Ability to follow instructions and work under pressure
Job Qualifications
- Strong communication skills
- Ability to work independently and collaboratively
- Basic reading skills
- Ability to multitask in a fast-paced environment
- Ability to perform well under high-stress situations
- Commitment to delivering exceptional service
- Must be at least 18 years of age
Job Duties
- Arrive on time in full uniform ready to contribute to the kitchen
- Collaborate effectively with back-of-house and front-of-house teams to meet guests' needs promptly
- Follow proper food handling procedures while maintaining high sanitation standards
- Prepare food items according to precise recipe specifications and production guidelines
- Communicate clearly and efficiently with team members and management
- Keep the work environment neat and organized including regular sweeping and mopping
- Ensure all kitchen tools and equipment are in working condition reporting issues promptly
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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