Culinary Line Cook

Behavioral Health Network (BHN) is the largest provider of behavioral health services in Western Massachusetts and has earned a reputation for excellence and commitment to its community. Renowned as one of the best employers in Massachusetts by The Boston Globe, where it was ranked 10th, BHN prides itself on being a Certified Great Place to Work. This distinction reflects BHN's dedication not only to its clients but also to the well-being and professional growth of its employees. BHN has been serving the community since 1938, delivering high-quality, affordable, and culturally responsive behavioral health services. The organization's mission is deeply rooted in its commitment to improving health outcomes and supporting individuals and families in need across Western Massachusetts.

BHN is currently seeking a Culinary Line Cook to join its Substance Use Disorder (SUD) program team. This role is crucial in maintaining the high standards of food service that contribute to the therapeutic environment of the program. The Culinary Line Cook will be responsible for preparing meals according to approved menus, recipes, and portion standards, ensuring not just nutrition but also the quality and presentation of the food served. The position offers a competitive pay rate of $23 per hour and includes comprehensive benefits, making it an attractive opportunity for culinary professionals who are looking to apply their skills in a meaningful healthcare setting.

In this role, the Culinary Line Cook will support timely production and service of meals while adhering to strict food safety, sanitation, and hygiene standards. They will also be responsible for dishwashing, maintaining cleanliness of kitchen equipment and work areas, and complying with all inspection and regulatory requirements. The position requires a commitment to quality and operational excellence within the kitchen, including proper storage, labeling, inventory rotation, and receiving deliveries. Working at BHN offers a collaborative, mission-driven environment with ongoing training, supervision, and professional development to help employees grow in their careers. BHN values internal promotion, as evidenced by one in three positions being filled internally, offering significant career advancement opportunities.

The Culinary Line Cook role is an excellent fit for individuals who are passionate about food service and eager to contribute to the positive impact BHN has on its participants’ lives. By supporting the SUD program, the cook becomes an important part of a comprehensive care team dedicated to fostering recovery and wellness. BHN’s inclusive work culture focuses on support and respect for employees, aligning with its broader commitment to the community it serves. For culinary professionals seeking a dynamic and rewarding workplace with stability, excellent benefits, and a chance to make a difference, this opportunity at BHN represents a meaningful career choice.