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Job Overview
Compensation
Hourly
Range $13.25 - $16.75
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and development programs
Retirement Plan
Job Description
Our establishment is a well-regarded culinary facility dedicated to providing exceptional food service through a committed team of culinary professionals. We pride ourselves on maintaining the highest standards of cleanliness, safety, and operational efficiency to ensure an outstanding dining experience for our guests. Our team members are integral to our success, supporting not only the preparation of food but also the overall hygiene and organization of the kitchen and surrounding areas, contributing significantly to health and safety compliance.
The Culinary Facility Prep team member role is essential within our kitchen operation. This position focuses on maintaining a clean and saf... Show More
The Culinary Facility Prep team member role is essential within our kitchen operation. This position focuses on maintaining a clean and saf... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in culinary facility or food service preferred
- ability to follow safety guidelines
- ability to work flexible hours
- physical stamina
- attention to cleanliness and organization
- good communication skills
Job Qualifications
- experience in kitchen or food service environment
- knowledge of health and safety regulations
- ability to follow cleaning and sanitation protocols
- good communication skills
- ability to work as part of a team
- attention to detail
- physical ability to perform cleaning and restocking duties
Job Duties
- maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins
- assist in receiving and storing food deliveries properly
- organize and restock supplies, including dry goods, produce, and kitchen tools
- set up workstations and ensure all prep stations are clean and ready for service
- follow all safety and sanitation procedures in accordance with health codes
- communicate with the culinary team to ensure timely preparation and replenishment
- ensure parking lot is free of trash, clutter and debris
- clean flooring, bathrooms and bar areas
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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