Buffalo Wild Wings logo

Culinary Assistant

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

flexible scheduling options
Discounted Meal Program
comprehensive training
Career growth opportunities
401(k) retirement plan
Health Insurance
Dental Insurance
Vision Insurance
Employee referral rewards
recognition programs
Community Involvement Opportunities
Incentivized training contests

Job Description

Buffalo Wild Wings is a renowned sports bar and casual dining restaurant chain that has been serving guests with a lively atmosphere and a passion for great food since its inception. Known for its signature wings, extensive beer selection, and vibrant environment, the company has grown to become a favorite destination for sports fans and families alike. With locations across the United States and internationally, Buffalo Wild Wings prides itself on delivering not just meals, but memorable dining experiences filled with fun, excitement, and community spirit.

Joining Buffalo Wild Wings means becoming part of a dynamic and energetic team dedicated to culinary excellence and exceptional guest service. The Culinary Assistant role is integral to the Heart of House, the bustling kitchen area where all the magic happens. This position focuses on preparing an array of signature food items with precision and care, ensuring that each dish meets the high standards the restaurant is known for. Culinary Assistants operate across multiple kitchen stations including Fryer (Chip), Sauce/Seasoning (Shake), Grill, Prep (Southwest), and Expeditor (Expo) areas, providing versatility and a comprehensive understanding of kitchen operations.

This full-time, flexible scheduling role offers candidates a chance to grow within a supportive environment that values teamwork and continuous learning. Through comprehensive training programs, ongoing education, and incentivized contests, Culinary Assistants are encouraged to develop their skills and pursue career advancement opportunities within the company. The position emphasizes the importance of organization, attention to detail, and maintaining cleanliness and safety standards, all while working efficiently under pressure.

Employees at Buffalo Wild Wings benefit from a generous range of perks including access to a discounted meal program during shifts, participation in a 401(k) retirement savings plan, and comprehensive health, dental, and vision insurance options. There are also cash rewards for employee referrals, formal recognition programs for outstanding performance, and opportunities to engage in community involvement and charitable activities. This role is ideal for individuals who are enthusiastic about food preparation, enjoy working in a fast-paced environment, and are eager to contribute to creating memorable moments for guests and colleagues alike.

Job Requirements

  • Must be at least 16 years of age
  • Strong organizational and time management skills
  • Keen attention to detail
  • Enthusiasm for creating memorable moments
  • Prior restaurant or kitchen experience is preferred but not required

Job Qualifications

  • Must be at least 16 years of age
  • Possess strong organizational and time management skills
  • Exhibit keen attention to detail to ensure quality food production
  • Demonstrate an enthusiasm for creating memorable moments for guests and the team
  • Prior restaurant or kitchen experience is welcome but all applicants are encouraged to apply

Job Duties

  • Work efficiently across various kitchen stations including the fryer chip sauce/seasoning shake grill prep southwest and expeditor expo areas
  • Execute the preparation and production of the entire menu of Buffalo Wild Wings food items
  • Maintain high standards of food quality and presentation
  • Ensure cleanliness and organization in the assigned work station
  • Collaborate with fellow team members to ensure smooth and timely service
  • Adhere to all health safety and food handling regulations

Job Criteria

Experience

Entry Level (1-2 years)


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