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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Top notch training
Archways to Opportunity education programs
High school completion courses
College Tuition Assistance
English Language Courses
flexible scheduling
Opportunity for career growth
Job Description
This job opportunity is with a restaurant that is owned and operated by an independent franchisee, licensed to use McDonald’s logos, food products, and brand identity. Although the restaurant operates under the McDonald’s brand, it is managed separately from McDonald’s USA, which means that McDonald’s USA is not involved in employment decisions or employment matters related to this specific restaurant. The franchisee is the sole employer responsible for hiring, firing, supervision, staffing, discipline, and scheduling of employees at this location. This delivery of autonomy to the franchisee fosters a local business environment where the owner-operator has the flexibility to manage... Show More
Job Requirements
- Must be 14 years of age or older
- Ability to work flexible hours including breakfast, lunch, late nights, and weekends
- No prior experience required
- Willingness to participate in training and education programs
- Ability to stand for extended periods
- Able to follow health and safety regulations
- Capable of working in a team-oriented environment
Job Qualifications
- Outstanding attitude
- Willingness to learn and grow
- Ability to excel in a fast-paced, team environment
- Ability to communicate effectively with customers and team members
- Minimum age of 14 years
Job Duties
- Connect with customers to ensure they have a positive experience
- Help customers order their favorite McDonald’s meals
- Prepare all of McDonald’s world famous food
- Partner with other crew and managers to meet daily goals and have fun
- Keep the restaurant looking fantastic
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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