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McDonald's logo

Crew Team Member 18+ Overnight Shift

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

flexible scheduling
Tuition Reimbursement
Training and advancement opportunities
Employee Discounts
Free Meals
Health Insurance
401K Program

Job Description

McDonald's is a globally recognized leader in the fast-food industry, known for its commitment to quality, customer satisfaction, and employee development. Operating as a franchisee-owned restaurant, this local McDonald's offers a vibrant, inclusive work environment designed to accommodate the diverse needs of its employees. Offering both full-time and part-time positions, the restaurant embraces flexibility in scheduling to ensure a job combo that fits each individual's lifestyle, whether that be breakfast, lunch, late nights, or weekends. This particular opening highlights overnight shifts starting at $15 plus per hour, providing a competitive wage for team members dedicated to excellence.

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Job Requirements

  • Must be willing to work flexible scheduling including full-time, part-time, breakfast, lunch, late nights, and weekends
  • Able to work a minimum of 15 hours per week to qualify for tuition reimbursement
  • Able to work 30 or more hours a week to qualify for health insurance benefits after initial waiting period
  • Must be at least 21 years old and work 1,000 hours in 12 months to qualify for 401K program
  • Ability to perform multiple tasks in a fast-paced environment
  • Commitment to maintaining a clean and welcoming restaurant environment

Job Qualifications

  • Humble and hospitable demeanor
  • Passion for helping and serving others including customers and fellow team members
  • Desire to learn and grow
  • Effective communication skills and ability to anticipate customer needs

Job Duties

  • Lead the experience by checking in with guests and ensuring they enjoy themselves
  • Have a side of smile by helping customers order their favorite McDonald's menu items and making menu recommendations
  • Focus on the food by preparing and presenting delicious food
  • Ensure a memorable visit by maintaining a welcoming, friendly, and clean restaurant environment
  • Understand that teamwork is key by working collaboratively with team members to meet goals and have fun

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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