Crew - Prep or Closing Shifts

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a prominent leader in the fast-casual dining industry, renowned for its commitment to serving responsibly sourced, classically cooked real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Operating restaurants across the United States, Canada, the United Kingdom, France, and Germany, Chipotle distinguishes itself by owning and operating all its locations in North America and Europe, ensuring consistent quality and service. As a values-driven and people-first company, Chipotle is dedicated to innovation in digital technology and sustainable business practices, aiming to make its food accessible to everyone while fostering a culture of respect and opportunity for all employees.

This role represents an exciting opportunity to join Chipotle’s team, where many employees start expecting a paycheck but find themselves building rewarding careers. Chipotle places a strong emphasis on career development and growth, with over 80% of managers having begun their journey as crew members. In this position, you will receive exceptional training designed to build your confidence and skills across multiple areas such as grill, cashier, preparation, salsa making, and order assembly (expo). Chipotle prides itself on preparing real food by hand daily, excluding the use of freezers, microwaves, or can openers, reflecting its commitment to freshness and quality.

As a crew member, you will be instrumental in creating a friendly and welcoming atmosphere that customers expect and enjoy. Whether you have prior experience in roles like dishwasher, cashier, server, host, bartender, cook, prep cook, or are new to the workforce, Chipotle values passion and enthusiasm and encourages diversity of background. The role offers a platform for growth, learning, and personal development in a supportive environment that emphasizes teamwork and customer service excellence.

Chipotle offers both full-time and part-time opportunities, competitive compensation, and benefits that include tuition assistance covering 100% for select degrees or up to $5,250 per year, free meals, medical, dental, and vision insurance, digital tips, paid time off, holiday closures, and opportunities for advancement. Joining Chipotle means becoming part of a company that not only strives to cultivate a better world through food but also invests in the growth and well-being of its team members. You will bring a friendly and enthusiastic attitude, a passion for serving others, a genuine desire to learn cooking skills, and be at least 16 years old with the ability to communicate effectively in the primary language(s) of the work location.