BAKERS BURGERS INC logo

Crew Person Unit 145

Job Overview

briefcase

Employment Type

Hourly
moneybag

Compensation

Hourly
Range $16.50 - $1.00
clock

Work Schedule

Standard Hours
diamond

Benefits

Free Meals
tuition discounts
Paid sick leave
service time bonus program
safety incentive prizes
employer matching 401(k) plan
medical benefits
Dental benefits
vision benefits
voluntary life insurance
accident insurance
critical illness insurance
Pet insurance
Employee assistance program
service time awards

Job Description

Baker's, established in 1952, is a renowned restaurant chain recognized as America's First Twin Kitchen, offering a distinctive blend of American and Mexican cuisine. With 39 locations spread across the Inland Empire, Baker's has built a strong reputation for its quality food and exceptional customer service. The company prides itself on fostering a supportive and inclusive work environment that values each team member's contributions. Baker's commitment to excellence extends beyond just serving great food; it also focuses on providing best-in-class service, demonstrating its dedication to customer satisfaction and employee well-being alike.

The role available is for a Crew Person at Baker's Burgers. This position is integral to the daily operations of the restaurant and requires an energetic individual who is committed to upholding the brand's values and delivering outstanding guest experiences. The employment opportunity starts at a competitive wage of $16.50 per hour, reflecting the company's recognition of the importance of its staff. Working as a Crew Person involves preparing food and beverages to meet company standards, maintaining cleanliness and hygiene in compliance with local, state, and federal health regulations, and consistently providing friendly and prompt service to guests. The position demands a positive attitude, reliability, and a readiness to learn and grow within the company. Moreover, Baker's encourages career development and offers advancement opportunities to leadership roles such as Crew Leader, Assistant Manager, and General Manager. This demonstrates the company's investment in the professional growth of its employees, making it an excellent place for those who aspire to build a lasting career in the restaurant industry.

In addition to offering competitive pay, Baker's supports its team members with a wide range of benefits designed to enhance their quality of life. Employees enjoy free meals, tuition discounts, paid sick leave, a service time bonus program, safety incentive prizes, and employer matching 401(k) plans. Comprehensive medical, dental, and vision benefits along with voluntary life, accident, critical illness insurance, pet insurance, an employee assistance program, and service time awards are also provided. At Baker's, the priority is to cultivate a workplace where employees feel valued and motivated to deliver their best work. The Crew Person role, therefore, not only requires excellent customer service skills but also demands a friendly, outgoing, and dependable individual who can maintain composure under pressure and work effectively as part of a team. This role is perfect for those who are enthusiastic about the restaurant industry, eager to engage with customers, and want to be part of a company that celebrates diversity, inclusivity, and career advancement.

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or food service role is a plus
  • Ability to stand for extended periods
  • Capability to lift up to 50 pounds regularly
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Willingness to work flexible hours including weekends and holidays

Job Qualifications

  • Friendly and outgoing personality
  • Excellent customer service skills
  • Positive attitude when working under pressure
  • Dependable and punctual
  • Willingness to learn and grow with the company

Job Duties

  • Provide excellent guest service
  • Work assigned station(s) accurately and productively
  • Communicate effectively and in a friendly manner with guests, co-workers, and supervisors
  • Stand for long periods of time
  • Frequent bending, kneeling, squatting, twisting, reaching and over shoulder reaching
  • Regular lifting of up to 50 pounds
  • Exposure to noise, including use of headset device to interact with guests and co-workers
  • Move throughout the unit to assist guests and co-workers as necessary

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef