Crew Member - Tryon Rd.

Tri-Arc Food Systems, Inc., operates as one of the largest and oldest franchisees within the Bojangles' system, proudly maintaining a presence with over 55 locations throughout Central North Carolina and Southern Virginia. With a rich history spanning over 45 years, Tri-Arc Food Systems has become an integral part of the local community by consistently delivering bold flavors, Southern hospitality, and timeless food classics. Their commitment to authentic, quality food and excellent customer service has cultivated a loyal customer base and a strong, dedicated team of employees that form the heart and soul of this thriving company.

The company prides itself on fostering a supportive and family-oriented work environment where team members can grow their skills, enjoy flexible schedules, and be part of a dynamic, enthusiastic workplace. Tri-Arc offers paid training, competitive pay, employee discounts, and comprehensive benefits including health insurance, 401(k) matching, paid time off, and vacation pay for full-time employees. The organization also places a strong emphasis on work-life balance, evidenced by their holiday closures on Thanksgiving and Christmas Day to allow staff to spend time with their families.

The role opening at Tri-Arc Food Systems is for an enthusiastic and motivated Crew Member position located at the 5856 Tryon Road location in Cary, NC. This position is perfect for individuals passionate about food service and customer care, who enjoy working in a fast-paced, team-oriented setting. Crew Members play a key role in representing the Tri-Arc brand by delivering superior customer experiences, preparing delicious food items, and maintaining a clean and welcoming environment for guests.

This is an urgent hiring opportunity seeking Closer Crew Members with availability throughout the week, including flexible shifts across days, nights, weekends, and holidays. Crew Members handle a variety of responsibilities such as managing cash register operations, preparing food items like biscuits and grill orders, running drive-thru services efficiently, and ensuring dining areas are well-maintained. Tri-Arc values professionalism and positivity, encouraging employees to manage multiple tasks effectively while fostering a friendly atmosphere.

Ideal candidates are 16 years or older, reliable, organized, and enthusiastic about joining a team that puts people first. With opportunities for career advancement within a well-established franchise, employees can build rewarding careers in food service and hospitality sectors. Tri-Arc’s inclusive culture and emphasis on team collaboration make it an excellent workplace for those seeking steady employment with growth potential and meaningful community engagement.

Joining Tri-Arc Food Systems means becoming part of a company that has stood the test of time by upholding quality, flavor, and bringing people together for more than four decades. If you want to thrive in an environment that combines fun, flexibility, and professional development while serving beloved Southern cuisine, applying for the Crew Member role at Tri-Arc is an opportunity to launch or progress your career in the food service industry.