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Crew Member / Supervisor / Delivery Driver (Full-Time & Part-Time)

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Competitive hourly pay
flexible scheduling
no late nights
On-the-job training
meal discounts
Clean work environment
employee recognition

Job Description

Goodcents is a well-established restaurant chain known for its fresh, high-quality sandwiches and commitment to customer satisfaction. Operating in the quick service and food service industry, Goodcents prides itself on providing a clean, grease-free environment where both customers and employees can experience a positive atmosphere. The company emphasizes team-oriented values, encouraging employees to learn, grow, and actively participate in daily operations. Goodcents offers both full-time and part-time positions, providing flexible scheduling options to accommodate various lifestyles and commitments. This makes it an ideal workplace for those seeking long-term roles or flexible work arrangements in a fast-paced restaurant setting.

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Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in restaurant or food service is a plus but not required for crew roles
  • Strong communication and teamwork skills
  • Reliable and punctual
  • Ability to stay active for the duration of a shift (standing, walking, bending)
  • Ability to lift up to 40 lbs occasionally
  • Valid driver’s license and reliable vehicle (required for delivery drivers)
  • Willingness to learn and undergo training

Job Qualifications

  • Strong communication and teamwork skills
  • Reliable and punctual
  • Ability to stay active for the duration of a shift (standing, walking, bending)
  • Ability to lift up to 40 lbs occasionally
  • Valid driver’s license and reliable vehicle (for delivery drivers)
  • Willingness to learn
  • On-the-job training provided

Job Duties

  • Provide excellent customer service and create a welcoming experience
  • Prepare sandwiches, bake bread, and maintain food quality standards
  • Operate cash register and handle transactions accurately
  • Maintain cleanliness and organization throughout the restaurant
  • Assist with stocking and inventory
  • Supervisors: Lead shifts, support team members, and ensure smooth operations
  • Delivery drivers: Deliver orders in a timely and professional manner while representing the brand

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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