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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.37 - $17.50
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
long-term disability insurance
short-term disability insurance
Life insurance
401K Plan with employer match
flexible schedule
Paid training
meal discounts
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality ingredients and distinctive square-shaped beef patties. Established in 1969, Wendy's has grown into one of the largest and most popular fast-food franchises worldwide, operating thousands of locations across the United States and beyond. As a company, Wendy's values teamwork, dedication, and customer satisfaction, creating an environment where employees feel like part of a family. With a commitment to promoting from within, over 80 percent of Wendy's managers have been promoted from the crew member ranks, emphasizing the company's dedication to career advancement and employee growth.
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Job Requirements
- Must be 16 years of age
- Dependable and have a great smile
- A positive attitude
- You want to learn something new and be a part of something good
- If something doesn't seem right, you make it right
- Stand and move for most - if not all - of your shift
- Use restaurant equipment such as a headset, register or grill
- Follow brand standards and guidelines to prepare great food, serve customers, and maintain a clean restaurant
Job Qualifications
- Must be at least 16 years old
- Dependable with a great smile
- Positive attitude and team player
- Willingness to learn and grow
- Ability to stand and move during most of the shift
- Ability to use restaurant equipment
- Commitment to following brand standards and guidelines
Job Duties
- Greet and serve customers with a positive attitude
- Prepare food items according to Wendy's brand standards
- Operate cash registers and handle transactions accurately
- Maintain cleanliness and organization of the restaurant
- Use restaurant equipment such as headsets, registers, and grills
- Work effectively in a fast-paced and team-oriented environment
- Follow safety and hygiene guidelines during food preparation and service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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