The Wendy's Company logo

Crew Member Minneapolis- St. Paul

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $16.37 - $17.50
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
long-term disability insurance
short-term disability insurance
Life insurance
401K Plan with employer match
flexible schedule
Paid training
meal discounts

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality ingredients and distinctive square-shaped beef patties. Established in 1969, Wendy's has grown into one of the largest and most popular fast-food franchises worldwide, operating thousands of locations across the United States and beyond. As a company, Wendy's values teamwork, dedication, and customer satisfaction, creating an environment where employees feel like part of a family. With a commitment to promoting from within, over 80 percent of Wendy's managers have been promoted from the crew member ranks, emphasizing the company's dedication to career advancement and employee growth.

Located at 612 W. University Ave., Saint Paul, MN 55103, this Wendy's location offers a vibrant work environment where part-time crew members are an integral part of the team. Working at Wendy's means joining a fast-paced, high-energy restaurant where every team member contributes to delivering great food and excellent customer service. Employees gain hands-on experience in various aspects of restaurant operations, including food preparation, customer interaction, and cash handling. The company provides comprehensive paid training to ensure that all crew members are well-prepared and confident in their roles, regardless of previous experience.

This role is ideal for those seeking flexible part-time work, as Wendy's offers schedules tailored to fit individual needs, whether it's a few hours a week or a full-time commitment. The position not only focuses on job duties but also encourages the development of valuable life skills such as time management, multitasking, and performing well under pressure. Employees enjoy perks like meal discounts while working and benefit options that include medical, dental, vision plans, long-term and short-term disability insurance, life insurance, and a 401(k) plan with employer match. Pay transparency is upheld, with an hourly wage range of $16.37 to $17.50, reflecting Wendy's commitment to fair and equitable compensation practices.

As a crew member, you will be part of an enthusiastic team that values a positive attitude, dependability, and a willingness to learn. You will be encouraged to help your fellow crew members and customers, embody the brand's standards in food quality and cleanliness, and actively contribute to a supportive work culture. This opportunity is with a franchisee, meaning compensation, benefits, and career development opportunities may vary from company-owned Wendy's locations but are designed to foster personal and professional growth within the organization.

Job Requirements

  • Must be 16 years of age
  • Dependable and have a great smile
  • A positive attitude
  • You want to learn something new and be a part of something good
  • If something doesn't seem right, you make it right
  • Stand and move for most - if not all - of your shift
  • Use restaurant equipment such as a headset, register or grill
  • Follow brand standards and guidelines to prepare great food, serve customers, and maintain a clean restaurant

Job Qualifications

  • Must be at least 16 years old
  • Dependable with a great smile
  • Positive attitude and team player
  • Willingness to learn and grow
  • Ability to stand and move during most of the shift
  • Ability to use restaurant equipment
  • Commitment to following brand standards and guidelines

Job Duties

  • Greet and serve customers with a positive attitude
  • Prepare food items according to Wendy's brand standards
  • Operate cash registers and handle transactions accurately
  • Maintain cleanliness and organization of the restaurant
  • Use restaurant equipment such as headsets, registers, and grills
  • Work effectively in a fast-paced and team-oriented environment
  • Follow safety and hygiene guidelines during food preparation and service

Job Criteria

Experience

Entry Level (1-2 years)


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