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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.25 - $14.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career development opportunities
employee recognition programs
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its quality food, fast service, and vibrant brand identity. Founded in 1969, Wendy's has grown to become one of the most popular quick-service restaurants worldwide, with thousands of locations serving millions of customers daily. The company prides itself on its fresh ingredient standards, innovative menu offerings, and strong commitment to customer satisfaction. As a leader in the fast-food industry, Wendy's fosters a positive and dynamic work environment where employees can grow and develop their skills in a supportive and team-oriented atmosphere.
The role of a Crew Member at... Show More
The role of a Crew Member at... Show More
Job Requirements
- High school diploma or equivalent
- Ability to multitask
- Ability to work at a quick, efficient and thorough pace
- Team-oriented
- Adaptable
- Dependable
- Strong work ethic
- Positive attitude
- Customer service-oriented
- Ability to communicate effectively with guests and team members
- Must be able to meet the physical demands of the position including standing for long periods and lifting up to 50 lbs
Job Qualifications
- Ability to multitask
- Ability to work at a quick, efficient and thorough pace
- Team-oriented
- Adaptable
- Dependable
- Strong work ethic
- Positive attitude
- Customer service-oriented
- Ability to communicate effectively with guests and team members
Job Duties
- Greeting and serving guests with enthusiasm, courtesy and hospitality
- Preparing and serving food as needed
- Smile and connect with internal and external customers
- Assist in opening or closing procedures
- Must be able to meet the physical demands of the position which includes, but is not limited to standing for long amounts of time and lifting up to 50 lbs
- Ensure there is clear communication between the register and food line staff
- Knowledgeable of the brand and menu items
- Follow sanitation and safety procedures
- Greet customers to make them feel comfortable and welcome
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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