
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $1.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible schedule
Health Insurance
401k
401K Matching
Referral program
employee discount
Paid training
Paid Time Off
Job Description
Tri-Arc Food Systems, Inc. is one of the largest and longest-standing franchise operators within the Bojangles' restaurant system, proudly operating over 55 locations across Central North Carolina and Southern Virginia. With a legacy of 45 years, Tri-Arc has established itself as a trusted name in the fast-food industry, offering bold Southern flavors and unparalleled hospitality. The company’s commitment to quality, authenticity, and community engagement has helped it become a beloved brand among local customers. Tri-Arc prioritizes a welcoming and dynamic work environment that fosters growth, teamwork, and the personal development of its employees.\n\nThe current recruitment drive is focused on inviting motivated and enthusiastic individuals to join Tri-Arc as Crew Members. This role offers an exciting opportunity for those interested in embarking on a rewarding career in the food service sector. Crew Members at Tri-Arc play a vital role in delivering exceptional customer experiences by ensuring quality service, maintaining cleanliness, and performing various tasks related to food preparation and order handling. The position offers flexibility with full-time and part-time options available, making it ideal for students, part-time workers, or anyone seeking an adaptable work schedule. With competitive pay starting at $12.00 per hour, comprehensive employee benefits, and paid training, Tri-Arc invests in its team members’ success and satisfaction.\n\nCrew Members enjoy working in a fast-paced, friendly environment where each day brings new challenges and opportunities to learn. This role allows individuals to develop skills in customer service, food operations, cash register management, and team collaboration. Employees benefit from a supportive atmosphere that emphasizes respect, professionalism, and positive attitudes. Tri-Arc's dedication to employee well-being is reflected in its benefits package that includes health insurance, 401(k) plans with matching contributions, paid time off, vacation pay for full-time workers, and employee discounts. This comprehensive support system ensures that team members can balance work and personal life effectively.\n\nFurthermore, Tri-Arc's culture revolves around Southern hospitality and pride in delivering high-quality meals. Crew Members are encouraged to engage with customers warmly and create memorable dining experiences. The company also values diversity and inclusivity in its workforce, aiming to build a loving and dynamic team that works well together. Availability requirements include flexible scheduling options such as day shifts, night shifts, weekends, and holidays, accommodating various lifestyle needs. Tri-Arc also respects family time by closing on major holidays like Thanksgiving and Christmas Day.\n\nJoining Tri-Arc Food Systems means becoming part of a well-established franchise that values its employees as much as its customers. The company is dedicated to providing opportunities for advancement, making it a great place for growth within the food service industry. If you are passionate about delivering excellent customer service, enjoy working in a lively team environment, and want to be part of a respected brand, this Crew Member role at Tri-Arc Food Systems is the perfect fit.
Job Requirements
- individuals 16 years or older
- reliable and ready to work on-site in a fast-paced environment
- available to work flexible hours including weekends and holidays
- organized, team-oriented, and enthusiastic about providing quality service
Job Qualifications
- no education required
- individuals 16 years or older
- organized and team-oriented
- enthusiastic about providing quality service
- reliable and prepared to work on-site in a fast-paced environment
- available to work flexible hours including weekends and holidays
Job Duties
- deliver excellent customer service with a friendly smile
- handle cash register operations and manage orders efficiently
- prepare delicious food items including biscuits, grill, and drive-thru orders
- keep the dining area clean and welcoming for guests
- manage multiple time-sensitive tasks with professionalism and a positive attitude
Job Criteria
Experience
No experience required
Job Location
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