Job Overview

moneybag

Compensation

Hourly
Exact $16.37
clock

Work Schedule

Flexible
diamond

Benefits

Competitive wages
Opportunity to grow and advance career
Employee meals discounts
Weekly team yoga/meditation
Access to fitness classes in all restaurants
flexible scheduling

Job Description

Puralima is a dynamic and health-focused dining establishment renowned for offering delicious and nutritious food options that cater to diverse dietary needs. Committed to delivering exceptional guest experiences, Puralima has built a reputation as a place where individuals can enjoy wholesome meals in a welcoming and vibrant environment. As a brand, Puralima prioritizes customer satisfaction, quality food preparation, and an inclusive atmosphere that inspires both guests and employees alike. This dedication to health and hospitality extends through every aspect of the restaurant's operations, making it a preferred destination for health-conscious diners.

The company seeks individuals who are enthusiastic, motivated, and positive, particularly those with leadership qualities, to help maintain their outstanding level of service. Their team dynamic thrives on collaboration, respect, and a shared passion for healthy eating and excellent service. Puralima is not just a workplace but a community focused on well-being, growth, and sustainability, creating an environment where employees are valued and encouraged to develop their skills.

The role of the Service Crew member at Puralima is pivotal as these employees represent the face of the brand to all guests. The individual in this position embodies Puralima’s core values of living crisp by ensuring that each visitor receives attentive service and high-quality food consistently. This role requires a strong commitment to maintaining food safety and restaurant cleanliness, which are critical for daily operations and the overall guest experience. Candidates must be adaptable and willing to work collaboratively with their team to keep store processes running smoothly.

As a Service Crew member, you will engage directly with guests, addressing their needs with professionalism and care. Understanding the menu thoroughly, including dietary restrictions and common ingredients, is essential to provide accurate information and recommendations to customers. This role also involves mastering the preparation of signature salads, grain bowls, and smoothies, preserving the standards of quality and hygiene that Puralima upholds through established C&G quality standards and safety protocols.

Moreover, Service Crew members are expected to practice first-in, first-out (FIFO) procedures to manage inventory effectively, reducing waste and ensuring freshness. The position offers growth opportunities as the company continues to expand, providing a pathway for career advancement within Puralima's supportive and health-centered culture. Benefits such as competitive wages, employee meal discounts, and flexible scheduling further enhance this rewarding opportunity.

Puralima’s commitment to employee well-being extends beyond the workplace, offering weekly yoga and meditation sessions and access to fitness classes in all restaurants. This holistic approach underscores the company’s investment in fostering a balanced lifestyle for its staff. If you are passionate about healthy food, excellent service, and working in a team environment that values growth and inspiration, joining Puralima as a Service Crew member offers a fulfilling and engaging career path.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food service or customer-facing role preferred
  • Ability to follow food safety and hygiene standards
  • Strong communication skills
  • Ability to work flexible hours
  • Positive attitude and motivated mindset
  • Ability to work well in a team environment

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in the food service industry preferred
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and hygiene practices
  • Passion for healthy food and customer service
  • Team player
  • Ability to follow instructions and multitask

Job Duties

  • Understand that food safety and restaurant cleanliness are imperative to daily operations
  • Embody what it means to be a Puralima employee (Customer first, Responsible, Inspirational, Self-starter, and Passionate)
  • Ability to clearly communicate with your managers
  • Understand our menu (including dietary restrictions), common ingredients, and ability to describe flavor profile
  • Become a master at creating signature salads, grain-bowls, and smoothies while maintaining C&G quality standards, cleanliness, and safety guidelines
  • Practice FIFO

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef