Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.00 - $16.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
professional development program

Job Description

Sizzling Platter LLC is a proud operator of the Little Caesars brand in Bartow, Florida. Little Caesars is a globally recognized pizza brand famous for its commitment to quality, value, and convenience. Established as one of the largest and most trusted pizza chains worldwide, Little Caesars serves communities by delivering hot, ready-to-eat pizzas with unmatched speed and consistent quality. The company has built a strong reputation for providing friendly customer service alongside efficient, reliable food preparation. As part of this global brand, Sizzling Platter LLC maintains these high standards, ensuring that every guest has a fast, pleasant, and satisfying dining experience.

This job posting is for the role of Crew Member at the Bartow, FL location. The position offers both full-time and part-time employment opportunities, providing flexible options depending on candidate availability and business needs. Pay range is competitive, starting from $14 to $16 per hour, varying according to experience, qualifications, and other relevant factors. This position complies with all federal, state, and local wage and employment laws. Employees eligible for this role will also have access to benefits including medical, dental, vision insurance, a 401(k) retirement plan, paid time off where applicable by law, and professional development programs to support career growth.

As a Crew Member, you will be instrumental in providing exceptional guest service, ensuring that every customer interaction is positive and efficient. The role involves responsibilities both in front-of-house and back-of-house areas, meaning you will engage in direct customer service and participate in food preparation tasks. Flexibility is key, as duties can vary based on operational demands throughout your shift. The primary focus of the role is to uphold the brand's promise of quality and speed by preparing pizzas and other menu items according to company standards, maintaining cleanliness and safety protocols, and working collaboratively with team members.

You will be expected to operate kitchen equipment and point-of-sale systems efficiently, maintain a clean and organized workspace, and assist with restocking and cleaning duties to support smooth operations. The role requires adaptability, good communication skills, and a team-oriented mindset to succeed within the fast-paced, high-temperature environment typical of food service establishments. Physical demands include the ability to stand and walk for prolonged periods, lift weights up to 50 pounds, and perform repetitive actions such as bending, reaching, and wrist movements safely.

Sizzling Platter LLC is committed to equal employment opportunity and fosters an inclusive, diverse workplace free from discrimination. As part of the team, you will have a chance to develop professionally through company-supported training and growth programs. Overall, this position offers a dynamic work environment with opportunities to build valuable skills in customer service, food preparation, teamwork, and operational efficiency within a globally recognized brand.

Job Requirements

  • minimum age requirement as per local laws
  • ability to stand and walk for extended periods
  • ability to lift and carry up to 50 pounds
  • ability to bend, reach, stoop, and kneel frequently
  • ability to perform repetitive motions including hand and wrist movements
  • ability to work in a fast-paced, high-temperature kitchen environment

Job Qualifications

  • previous restaurant or customer service experience preferred but not required
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment and multitask
  • reliable, punctual, and team-oriented
  • flexible availability including nights, weekends, and holidays

Job Duties

  • provide friendly, efficient, and accurate service to guests in person and over the phone
  • prepare food according to company standards, including pizza assembly, baking, and order preparation
  • maintain food safety, sanitation, and cleanliness standards at all times
  • operate kitchen equipment and point-of-sale systems as trained
  • maintain a clean and organized work environment
  • work collaboratively with team members to ensure efficient operations
  • assist with restocking, prep work, and cleaning duties
  • adapt to different responsibilities during shifts based on business needs

Job Criteria

Experience

No experience required


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