Crew Member

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients free of artificial colors, flavors, or preservatives. With locations in the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. The company is renowned for its passionate employees who focus on delivering exceptional guest experiences and for its commitment to sustainable business practices, technological innovation, and digital leadership. As a values-driven, people-first company, Chipotle fosters an inclusive workplace where all individuals can reach their full potential, promoting diversity and equal opportunity regardless of race, ethnicity, religion, gender identity or expression, sexual orientation, age, disability, veteran status, or any other protected characteristic. The company also ensures reasonable accommodations for applicants with disabilities to support equal access in the hiring process.

At Chipotle, we reject the conventional fast-food model by emphasizing real food prepared fresh daily without reliance on freezers, microwaves, or canned goods. Our mission is to make better food accessible to everyone while maintaining a friendly, high-quality dining environment. We offer roles that double as career opportunities in a culture of growth, with over 80 percent of our managers promoted from crew positions. We believe in training our team extensively to manage all restaurant stations from grill and prep to cashier and salsa. This provides all employees, whether experienced or new to the food industry, with the knowledge and confidence to thrive. We value friendly, enthusiastic team members who are passionate about helping others—both customers and colleagues—and eager to learn cooking skills. Starting as a crew member at Chipotle can lead to meaningful career advancement in a supportive and rewarding workplace. We welcome applicants who are at least 16 years old and capable of communicating in the primary language(s) used at their work location. Positions are available for both full and part-time employment, with competitive compensation packages and a variety of attractive benefits including tuition assistance, free food, medical, dental and vision insurance, paid time off, holiday closures, and digital tips. If you want to be part of an innovative company that takes pride in its food and culture, consider joining Chipotle, where you can cultivate a better world alongside us.