
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.25 - $16.25
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain renowned for its commitment to serving responsibly sourced, classically cooked real food made with wholesome ingredients—without artificial colors, flavors, or preservatives. Founded with a mission to cultivate a better world, Chipotle has revolutionized the fast-food industry by prioritizing quality and sustainability, distinguishing itself from typical fast-food experiences. With over 2,800 restaurants across the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique in owning and operating all its locations in North America and Europe, enabling close control over quality and customer service.
Chipotle’s approach emphasizes fresh preparation in each restaurant daily, without the use of freezers, microwaves, or can openers, ensuring the highest quality meals prepared by hand. The company has a strong dedication to innovation and sustainability, not only in food sourcing but also through leadership in digital technology and sustainable business practices. Chipotle's inclusive and employee-focused culture values diversity and equal opportunity, fostering a respectful workplace where every individual can thrive and develop their potential.
This opportunity is for a Crew Team Member, a vital role in the restaurant where employees are not just clocking in for a paycheck but starting a rewarding career path with many promoted internally—over 80% of Chipotle managers began as Crew members. Employees receive extensive training for various stations including grill, cashier, prep, salsa, and expo, preparing them for a dynamic work environment and growth opportunities. The role focuses heavily on delivering exceptional customer service by creating a friendly, welcoming atmosphere that is the hallmark of the Chipotle brand.
The Crew Team Member role is open to individuals six-teen years or older who possess a friendly, enthusiastic attitude and a passion for serving customers and supporting team members. Whether you have prior experience in customer service, food preparation, or no experience at all, Chipotle welcomes motivated and passionate individuals eager to learn and grow. Communication skills in the primary language of the work location are essential for success in this role.
With flexible full-time and part-time positions available, Chipotle offers competitive compensation with base pay ranging from $15.25 to $16.25 per hour, complemented by digital tips and a comprehensive benefits package. Benefits include medical, dental, and vision insurance, paid time off, holiday closures, tuition assistance covering 100% of select degrees or up to $5,250 per year, free food during shifts, and opportunities for advancement within the company. This position is an excellent entry point for individuals seeking a meaningful career in the food industry in a company committed to quality, employee growth, and social responsibility.
Joining Chipotle means becoming part of a passionate community dedicated to making better food accessible to everyone while actively engaging in efforts to innovate and positively impact the future of farming and food. Chipotle’s strong values-driven culture encourages a continuous learning environment with an unwavering commitment to fairness and inclusion. By working here, employees contribute to a mission that transcends traditional fast food, embodying care for the environment, sustainable practices, and culinary excellence. If you are enthusiastic about food, teamwork, and career growth, this role offers an exciting pathway into the food service industry with a trusted, globally recognized brand.
Chipotle’s approach emphasizes fresh preparation in each restaurant daily, without the use of freezers, microwaves, or can openers, ensuring the highest quality meals prepared by hand. The company has a strong dedication to innovation and sustainability, not only in food sourcing but also through leadership in digital technology and sustainable business practices. Chipotle's inclusive and employee-focused culture values diversity and equal opportunity, fostering a respectful workplace where every individual can thrive and develop their potential.
This opportunity is for a Crew Team Member, a vital role in the restaurant where employees are not just clocking in for a paycheck but starting a rewarding career path with many promoted internally—over 80% of Chipotle managers began as Crew members. Employees receive extensive training for various stations including grill, cashier, prep, salsa, and expo, preparing them for a dynamic work environment and growth opportunities. The role focuses heavily on delivering exceptional customer service by creating a friendly, welcoming atmosphere that is the hallmark of the Chipotle brand.
The Crew Team Member role is open to individuals six-teen years or older who possess a friendly, enthusiastic attitude and a passion for serving customers and supporting team members. Whether you have prior experience in customer service, food preparation, or no experience at all, Chipotle welcomes motivated and passionate individuals eager to learn and grow. Communication skills in the primary language of the work location are essential for success in this role.
With flexible full-time and part-time positions available, Chipotle offers competitive compensation with base pay ranging from $15.25 to $16.25 per hour, complemented by digital tips and a comprehensive benefits package. Benefits include medical, dental, and vision insurance, paid time off, holiday closures, tuition assistance covering 100% of select degrees or up to $5,250 per year, free food during shifts, and opportunities for advancement within the company. This position is an excellent entry point for individuals seeking a meaningful career in the food industry in a company committed to quality, employee growth, and social responsibility.
Joining Chipotle means becoming part of a passionate community dedicated to making better food accessible to everyone while actively engaging in efforts to innovate and positively impact the future of farming and food. Chipotle’s strong values-driven culture encourages a continuous learning environment with an unwavering commitment to fairness and inclusion. By working here, employees contribute to a mission that transcends traditional fast food, embodying care for the environment, sustainable practices, and culinary excellence. If you are enthusiastic about food, teamwork, and career growth, this role offers an exciting pathway into the food service industry with a trusted, globally recognized brand.
Job Requirements
- Be at least 16 years old
- able to communicate in the primary language(s) of the work location
- possess a friendly, enthusiastic attitude
- passion for helping and serving others
- willingness to learn cooking and food preparation skills
Job Qualifications
- Ability to communicate in the primary language(s) of the work location
- passion for helping and serving others
- friendly and enthusiastic attitude
- desire to learn cooking and food preparation skills
- team player mindset
- reliable and punctual
Job Duties
- Prepare food by hand at various stations including grill, cashier, prep, salsa, and expo
- deliver exceptional customer service to create a friendly and welcoming environment
- maintain cleanliness and organization of the work area
- follow food safety and quality standards
- support team members and collaborate effectively
- learn and adhere to company policies and procedures
- assist with opening and closing duties as needed
Job Criteria
Experience
No experience required
Job Location
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