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Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $18.00
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Work Schedule

Flexible
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients and without artificial colors, flavors, or preservatives. Founded on the principle of redefining the fast-food experience, Chipotle has restaurants across the United States, Canada, the United Kingdom, France, and Germany. It is unique among major restaurant corporations in that it owns and operates all of its locations in North America and Europe. The company is known for its commitment to sustainability, digital innovation, and fostering a culture rooted in diversity,... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Willingness to learn cooking and food preparation skills
  • Friendly and enthusiastic attitude
  • Passion for helping and serving both customers and team members
  • Availability to work full or part-time hours
  • Commitment to providing excellent customer service

Job Qualifications

  • High school diploma or equivalent preferred but not required
  • Previous experience in food service or customer service is a plus
  • Strong communication skills in the primary language(s) of the work location
  • Ability to work as part of a team and handle fast-paced environments
  • Willingness to learn new skills including cooking and food preparation
  • Positive attitude and passion for helping and serving others
  • Minimum age of 16 years

Job Duties

  • Prepare real food by hand at various stations such as grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service and create a friendly atmosphere for customers
  • Participate in extensive training programs to gain confidence and skills across multiple roles
  • Assist in maintaining cleanliness and organization of the restaurant workspace
  • Support team members and collaborate effectively to ensure smooth restaurant operations
  • Uphold food safety and quality standards consistently
  • Engage with customers and team members with a positive and enthusiastic attitude

Job Criteria

Experience

No experience required


Job Location

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