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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Medical insurance
Vision Insurance
Dental Insurance
401k plan
Paid vacation
Job Description
WKS Restaurant Group is a well-established and rapidly expanding multi-concept franchise restaurant developer and operator. With a portfolio that includes over 300 stores across 17 states, WKS Restaurant Group prides itself on delivering exceptional dining experiences to a diverse customer base. The company operates a variety of popular franchises such as El Pollo Loco, Wendy's, Denny's, Krispy Kreme Doughnuts, Blaze Pizza, and Corner Bakery Café, demonstrating its versatility and strong presence in the fast-food and casual dining sectors. Their commitment to excellence is reflected in their dedication to superior service, quality food offerings, and maintaining a clean and welcoming environment... Show More
Job Requirements
- Must be 16 years old or older
- Ability to stand, walk, sit, use hands to handle and feel
- Ability to reach with hands and arms, climb, stoop, kneel, crouch, or crawl
- Ability to lift at least 20 pounds
- Ability to work in environments with exposure to high heat and cooking materials
- Ability to follow company policies
- Legal authorization to work
- Effective communication skills
Job Qualifications
- No prior experience required
- High school diploma preferred but not required
- Ability to read and comprehend simple instructions, short correspondence, and memos
- Ability to write simple correspondence
- Ability to present information in one-on-one and small group situations
- Ability to add and subtract two digit numbers
- Ability to multiply and divide with 10's and 100's
- Ability to perform mathematical operations using units of American money, weight, volume, and distance
- Ability to apply common sense understanding to carry out simple one- or two-step instructions
- Ability to deal with standardized situations with occasional or no variables
- Crew Leader Certification
- Shift Supervisor Certification
Job Duties
- Greet the customer
- Suggestive sale and answer questions about products
- Record the customer's order
- Stage customers in serpentine area to maintain a smooth customer flow
- Select requested food items from serving or storage areas and assemble items on serving tray or in takeout bag
- Serve cold drinks, hot beverages, and desserts
- Receive payment
- Assist customers with questions or complaints
- Retrieve raw food stock and place at appropriate station for preparation
- Perform duties to prepare food
- Maintain orderly eating and serving areas
- Ensure adherence to all company issued policies and procedures
Job Criteria
Experience
No experience required
Job Location
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