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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $18.29 - $19.29
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Work Schedule

Flexible
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Benefits

Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Paid training
flexible schedule

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality ingredients and signature square-shaped hamburgers. Established in 1969, Wendy's has grown to become one of the leading quick-service restaurants with thousands of locations worldwide. Wendy's prides itself on its commitment to serving real food, emphasizing freshness and quality in every meal. The company's culture fosters inclusivity and respect, welcoming individuals from diverse backgrounds, including all ages, races, religions, nationalities, genders, and the LGBTQ+ community. As an equal opportunity employer, Wendy's is dedicated to providing reasonable accommodations to individuals with disabilities to enable them to perform their job... Show More

Job Requirements

  • Must be willing and able to stand and move for most if not all of your shift
  • Ability to use restaurant equipment such as a headset, register, or grill
  • Follow brand standards and guidelines
  • Willingness to work flexible hours including weekends and holidays
  • Must comply with all health and safety guidelines
  • Ability to work in a fast-paced environment
  • Must be able to provide proof of eligibility to work

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in food service or customer service is an asset but not required
  • Ability to communicate effectively with customers and team members
  • Willingness to learn and adapt to new job responsibilities
  • Ability to follow safety and health regulations
  • Positive attitude and strong work ethic

Job Duties

  • Maintain a positive attitude while assisting fellow crew members and customers
  • Learn and apply new skills relevant to restaurant operations
  • Stand and move for most or all of your shift
  • Operate restaurant equipment such as headset, register, and grill
  • Follow brand standards and guidelines to prepare great food
  • Deliver excellent customer service consistently
  • Maintain cleanliness and uphold restaurant hygiene standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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