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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.25 - $15.25
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant company renowned for its commitment to serving responsibly sourced, classically cooked, real food using wholesome ingredients without artificial colors, flavors, or preservatives. Established with the mission to cultivate a better world, Chipotle is changing the landscape of fast food by emphasizing quality, sustainability, and transparency in every aspect of its business. With operations spanning the United States, Canada, the United Kingdom, France, and Germany, Chipotle distinguishes itself as the only restaurant company of its size to own and operate all its restaurants across North America and Europe, ensuring a... Show More

Job Requirements

  • be at least 16 years old
  • ability to communicate in the primary language(s) of the work location
  • willing to learn and adapt to different work stations
  • availability to work flexible shifts including weekends and holidays
  • ability to stand for extended periods
  • comply with company policies and food safety standards

Job Qualifications

  • high school diploma or equivalent preferred
  • strong communication skills in the primary language(s) of the work location
  • previous experience in food service or customer service is beneficial but not required
  • ability to work in a fast-paced environment
  • friendly and enthusiastic attitude
  • passion for helping and serving others
  • desire to learn cooking skills

Job Duties

  • prepare food by hand without the use of freezers or microwaves
  • provide exceptional customer service creating a friendly atmosphere
  • work confidently at various stations including grill, cashier, prep, salsa, and expo
  • maintain cleanliness and organization of the work area
  • learn and adhere to food safety and quality standards
  • contribute to team collaboration and support
  • handle digital tips and cash register operations

Job Criteria

Experience

No experience required


Job Location

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