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Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a pioneering fast-casual restaurant company that is cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients free of artificial colors, flavors, or preservatives. Founded with a mission to redefine fast food, Chipotle operates its restaurants primarily in the United States, Canada, the United Kingdom, France, and Germany, maintaining control by owning and operating all of its North American and European locations. The company is widely recognized as an innovator in the food industry, continuously leading the way in digital technology and sustainable business practices. Chipotle is... Show More

Job Requirements

  • be at least 16 years old
  • ability to communicate in the primary language(s) of the work location
  • friendly and enthusiastic attitude
  • passion for helping and serving others
  • desire to learn how to cook
  • ability to work flexible hours including nights and weekends
  • meet basic physical requirements necessary for restaurant work

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in food service or customer service is a plus but not required
  • strong communication skills
  • ability to work in a fast-paced team environment
  • enthusiasm for food preparation and customer service
  • willingness to learn culinary skills
  • ability to follow instructions and safety protocols

Job Duties

  • prepare real food by hand every day in our restaurants
  • provide exceptional customer service
  • create a friendly and welcoming atmosphere for customers
  • work confidently at any station including grill, cashier, prep, salsa and expo
  • follow all food safety and quality standards
  • support team members and contribute to a positive work environment
  • maintain cleanliness and organization in the workspace

Job Criteria

Experience

No experience required


Job Location

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