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Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Direct Deposit
flexible schedules
Free Meals
Pay for grades
Paid Time Off
on the job training
Advancement opportunities
Team recognition

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh and high-quality ingredients, most notably its never frozen beef. Founded in 1969 by Dave Thomas, Wendy's has grown into one of the leading quick-service restaurant brands worldwide, dedicated to providing customers with delicious, freshly prepared meals served quickly and with exceptional customer service. The company's motto, "Quality is our Recipe," reflects its commitment to sourcing fresh ingredients and maintaining a high standard of food quality, making it a favorite among diners looking for tasty and satisfying fast food options.

Wendy's operates through both company-owned and franchised locatio... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible shifts including weekends and holidays
  • Positive attitude and enthusiasm for customer service
  • Ability to stand for extended periods and perform physical tasks
  • Commitment to learning and following food safety protocols
  • Reliable transportation to and from work
  • Must be at least 16 years old

Job Qualifications

  • Ability to deliver great customer service with a positive attitude
  • Willingness to learn all operational tasks including grill fry sandwich stations and cash handling
  • Ability to work in a fast paced environment and comply with food safety standards
  • Strong communication skills and teamwork mindset
  • Basic math skills to handle cash register transactions
  • High school diploma or equivalent preferred

Job Duties

  • Operating the grill fry and sandwich stations following all Wendy's procedural and food safety standards
  • Coordinating assembling and presenting customer orders following all procedural and food safety standards including bagging orders for drive thru customers assembling orders on trays for dining room customers and assembling mobile and delivery orders
  • Operating cash registers and handling customer payments to company standard following all policies and procedures for handling of payments
  • Interacting with customers in a prompt courteous manner
  • Completing assigned cleaning tasks
  • Prepping food products such as bacon vegetables and condiments for sandwich stations and prepping salads
  • Cleaning and preparation duties required to open and close the restaurant
  • Restocking and cleaning work stations throughout the day

Job Criteria

Experience

No experience required


Job Location

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