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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Medical insurance
Vision Insurance
Dental Insurance
401k plan
Paid vacation
Job Description
WKS Restaurant Group is a dynamic and rapidly expanding multi-concept franchise restaurant developer and operator headquartered in the United States. With a portfolio of over 300 stores across 17 states, WKS Restaurant Group represents some of the most recognized and beloved brands in the industry, including El Pollo Loco, Wendy's, Denny's, Krispy Kreme Doughnuts, Blaze Pizza, and Corner Bakery Café. As a licensed franchisee, WKS is committed to delivering exceptional dining experiences, high-quality food, and excellent customer service. The company fosters a culture of growth, integrity, and community involvement, which has helped it build a solid reputation in the competitive... Show More
Job Requirements
- Must be 16 years old or older
- Ability to stand, walk, sit, and use hands to handle and feel
- Ability to reach with hands and arms, climb, stoop, kneel, crouch, or crawl
- Ability to lift at least 20 pounds
- Ability to work in high heat environments and with cooking oils
- Ability to read and write simple correspondence
- Ability to perform basic math operations
- Ability to follow company policies and procedures
- Authorized by VPO and HR if under legal age
Job Qualifications
- No prior experience or training required
- High school diploma preferred but not required
- Ability to read and comprehend simple instructions, short correspondence, and memos
- Ability to write simple correspondence
- Effective communication skills for one-on-one and small group situations
- Ability to add and subtract two digit numbers and multiply and divide with 10's and 100's
- Ability to perform mathematical operations using American money and units of measurement
- Ability to apply common sense understanding to carry out simple instructions
- Ability to handle standardized situations with occasional or no variables
- Crew Leader Certification
- Shift Supervisor Certification
Job Duties
- Greet the customer
- Suggestive sale and answer questions about products
- Record the customer's order
- Stage customers in serpentine area to maintain a smooth customer flow
- Select requested food items from serving or storage areas and assemble items on serving tray or in takeout bag
- Serve cold drinks, hot beverages, and desserts
- Receive payment
- Assist customers with questions or complaints
- Retrieve raw food stock and place at appropriate station for preparation
- Perform duties to prepare food
- Maintain orderly eating and serving areas
- Ensure that all company policies and procedures are followed
Job Criteria
Experience
No experience required
Job Location
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