Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.00 - $15.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

flexible schedule
employee discount
Paid training
daily pay options
Opportunity for advancement

Job Description

Calhoun Management is a growing and stable company deeply committed to the Wendy's brand, which is renowned for its high expectations of quality, service, hospitality, and cleanliness. As a reputable restaurant management company, Calhoun Management proudly upholds the standard of being "A Cut Above" the rest, positioning itself as the "Restaurant of Choice" for both customers and employees alike. The organization fosters a family-oriented work environment where employees and customers are treated with respect, and it is actively engaged in giving back to the communities it serves. This combination of strong values, community involvement, and dedication to excellence makes Calhoun Management a great place to work for individuals passionate about the restaurant industry and customer service.

Calhoun Management is currently expanding its team of crew members and is hiring immediately for both full-time and part-time positions. These roles offer competitive pay ranging from $10.00 to $15.00 per hour, with added benefits such as DailyPay options, flexible work schedules, meal discounts, and opportunities for ongoing training and career development. The company seeks individuals to fill various shifts including breakfast, openers, day shift, night shift, and late-night shift, providing ample opportunities to find a schedule that fits individual lifestyles and needs.

As a Crew Member at Calhoun Management's Wendy's locations, you will play an integral role in delivering excellent customer service and maintaining the restaurant's high standards. The role involves tasks that require physical stamina and dexterity including standing for long periods, balancing, bending, and using hand-eye coordination. Crew members must be able to perform repetitive actions involving their hands, arms, and legs, and undertake tasks such as frequent bending, kneeling, and lifting up to 25 to 50 pounds. These physical demands ensure that the restaurant operates smoothly and efficiently while maintaining a welcoming and clean environment for both customers and staff.

Beyond the physical aspects, the role of Crew Member offers a supportive and dynamic work environment where employees can grow professionally. The company emphasizes respect for its staff and encourages development through training and promotions. Employees enjoy flexible work schedules which include weekends, holidays, and weekday shift options. This flexibility supports a healthy work-life balance and allows individuals to work in a way that suits their personal commitments.

The benefits offered by Calhoun Management include flexible scheduling, employee discounts on meals, and paid training programs. These perks enhance the overall job experience, making it rewarding for those who enjoy working in a fast-paced, customer-focused industry. Whether you are an experienced team player or new to the workforce, the company values your contribution and offers a stage for learning and advancement.

In summary, joining Calhoun Management as a Crew Member means becoming part of a dedicated team united by a commitment to excellence and community involvement. With competitive pay, flexible scheduling, career growth opportunities, and a supportive work culture, this position offers a fulfilling and engaging job experience in the fast-food restaurant sector.

Job Requirements

  • Ability to stand for long periods
  • Must be able to balance, bend, use hand/eye coordination, grasp, reach, stand, talk, walk
  • Must be able to use hands, arms, and legs repetitively
  • Frequent bending, kneeling, lifting (25 - 50 pounds)
  • Weekend availability
  • Willingness to work holidays
  • Reliable and punctual
  • Must be at least 16 years old

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in fast food or customer service roles is an advantage
  • Ability to handle physical demands of the job including standing and lifting
  • Strong communication and interpersonal skills
  • Ability to work flexible shifts including weekends and holidays
  • Positive attitude and team-oriented mindset

Job Duties

  • Provide excellent customer service in a friendly and efficient manner
  • Prepare and serve food and beverages according to company standards
  • Maintain cleanliness and sanitation of work areas and dining spaces
  • Operate kitchen and service equipment safely and correctly
  • Assist in opening and closing duties including setup and cleanup
  • Work cooperatively with team members to meet customer demands and company goals
  • Follow all health and safety regulations

Job Criteria

Experience

No experience required


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