Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.74 - $19.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Free Meals
Medical insurance
Dental Insurance
Vision Insurance
401K with company match
Employee assistance program
flexible schedules

Job Description

Wendy's is one of the most recognized fast-food restaurant chains in the world, known for its fresh, made-to-order quality food and friendly customer service. Founded in 1969, Wendy's has grown into a global brand with thousands of locations, committed to serving great tasting products in a welcoming environment. The establishment prides itself on not only serving delicious meals but also on creating a team-oriented culture where employees can thrive and have fun at work. Wendy's franchise system includes independently owned and operated locations, each providing unique opportunities for career growth and employee engagement. At Wendy's, the work environment is fast-paced and high energy, emphasizing teamwork, efficiency, and above all, delivering a customer experience that exceeds expectations.

The Crew Member role at Wendy's is designed for energetic and outgoing individuals who thrive in a dynamic setting and enjoy engaging with customers. These team members play a vital role by greeting guests warmly, preparing and serving high-quality food items, and maintaining a clean and inviting restaurant atmosphere. The position offers flexible hours and schedules, making it ideal for students, part-time workers, or anyone looking to supplement their income. Wendy's offers its crew members competitive wages ranging from $15.74 to $19.00 per hour, along with benefits such as medical, dental, vision, and prescription drug insurance, a 401(k) plan with company match, and an employee assistance program.

One of the unique benefits of working at Wendy's is the FlexWage OnDemand pay option, which allows employees to access up to 75% of their earned but unpaid wages before the regular payday with no fees or interest charges. Crew members also receive free meals during their shifts and have opportunities for performance evaluations and career progression within the company. This position requires individuals who are proactive, capable of multi-tasking, and committed to teamwork and continuous learning. Physical requirements include the ability to stand for long periods, bend, kneel, lift items weighing between 25 and 50 pounds, and use various restaurant equipment such as fryers, grills, warmers, and slicers.

The ideal Wendy's Crew Member is someone who can thrive in a fast-paced environment while delivering excellent customer service, working efficiently alongside team members, and adapting quickly to changing demands. Responsibilities include operating the register, managing the drive-thru window, preparing food orders accurately, and helping to keep the restaurant clean and organized. This role also emphasizes the importance of punctuality, reliability, and the ability to follow instructions closely. Wendy's is committed to equal employment opportunities and provides reasonable accommodations to qualified individuals with disabilities. This job opportunity is available at the Wendy's location at 5016 Pacific Hwy East, Fife, WA 98424, which is franchisee-operated and may have specific policies and programs related to compensation and benefits.

Job Requirements

  • ability to stand for long periods
  • ability to bend, kneel, and lift 25 to 50 pounds
  • ability to use restaurant equipment such as fryers, grills, slicers, and warmers
  • ability to work promptly and regularly
  • ability to multi-task and handle various responsibilities
  • ability to learn and apply policies and procedures
  • ability to work in varying environmental conditions including heat, cold, and noise

Job Qualifications

  • high school diploma or equivalent preferred
  • previous customer service experience is a plus
  • ability to work in a fast-paced environment
  • strong communication skills
  • team player with a positive attitude
  • ability to follow instructions and procedures
  • attention to detail

Job Duties

  • Greet each guest with a smile and a warm welcome
  • multi-task and do not wait to be told what to do
  • understand what it takes to get the job done right
  • learn from experience and those who have experience
  • work well in a team environment to get things done collectively
  • take and give direction using headset and other communication tools
  • prepare menu items, operate equipment and maintain restaurant cleanliness

Job Criteria

Experience

Entry Level (1-2 years)


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