Job Overview

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Employment Type

Part-time
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Career growth opportunities
Flexible work schedule
Team-oriented environment
Training and development programs
Employee Discounts

Job Description

Captain D's is a renowned fast-casual seafood restaurant known for delivering delicious and freshly prepared fish and seafood meals in a family-friendly environment. Operating across various locations, Captain D's prides itself on creating a welcoming atmosphere for guests while focusing on quality, service, and community values. The company is committed to fostering an inclusive workplace culture that emphasizes the growth and development of its team members. At Captain D's, employees are not just workers but are considered a vital part of the brand's success and family, which makes it a great place to build a career in the food service industry.

The role of a Guest Specialist at Captain D's offers an excellent opportunity for individuals seeking entry-level positions with room to advance. As a Guest Specialist, you will be the frontline representative of Captain D's, delivering warm and friendly service to guests. Responsibilities include greeting customers, preparing food, and ensuring the dining area remains clean and inviting. Certified Guest Specialists also play an essential role in helping train new team members, adding leadership and mentoring to the job scope. The position offers valuable experience in both front-of-house and kitchen operations and is ideal for individuals interested in learning the ins and outs of restaurant service and food safety standards. This in-person role requires flexibility in schedule, which may include nights, weekends, and holidays, supporting the dynamic nature of the hospitality industry. If you are at least 16 years old and looking to join a supportive and empowering team, becoming a Guest Specialist at Captain D's is a promising first step toward a fulfilling career in the food service sector.

Job Requirements

  • Must be at least 16 years old

Job Qualifications

  • Good communication skills
  • Ability to work in a fast-paced environment
  • Team player mentality
  • Willingness to learn
  • Previous experience in customer service is a plus but not required

Job Duties

  • Deliver warm, friendly guest service
  • Follow food safety and cleanliness standards
  • Support kitchen and front-of-house operations
  • Learn and follow company procedures
  • Help train new team members as a certified guest specialist

Job Criteria

Experience

Entry Level (1-2 years)


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