Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $18.30 - $21.00
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Work Schedule

Flexible
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Benefits

competitive hourly wage
Flexible work schedules
Training and development opportunities
Employee Referral Program
ON DEMAND PAY
inclusive work environment
Career growth potential

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, made-to-order burgers and commitment to quality and customer satisfaction. Established over four decades ago, Wendy's has become a favorite destination for quick, delicious meals served in a friendly and welcoming environment. Known for its unique square-shaped burgers, fresh ingredients, and innovative menu offerings, Wendy's continues to grow and expand its footprint across the United States and worldwide. The company values its employees highly, emphasizing teamwork, personal growth, and a positive workplace culture.

At Wendy's, the role of a Crew Member is pivotal to delivering the dining experience that the brand promises its customers. As a Crew Member at Wendy's, you will utilize your knowledge of positional skills, customer service, health and safety regulations to "Delight Every Customer" by delivering a "WOW" experience every day. This job invites individuals who thrive in a fast-paced, friendly environment and are motivated by recognition and rewards for their efforts. The hourly wage for this position ranges from $18.30 to $21.00, providing competitive compensation in the quick-service restaurant industry.

This position's primary focus is to provide exemplary customer service and maintain high standards of operation. You will engage with guests, take and prepare orders accurately, maintain cleanliness, and ensure health and safety adherence in all aspects of the restaurant's operations. Wendy's offers flexible work schedules to accommodate diverse lifestyles, clear training paths that support career advancement, and a team-oriented culture that celebrates collaboration and mutual support. Additionally, Wendy's provides an Employee Referral Program, encouraging crew members to bring friends and family into the fold, enhancing team spirit and workplace satisfaction.

Wendy's stands out by offering innovative compensation benefits such as On Demand Pay, allowing crew members to get paid the day after they work, supporting financial flexibility and peace of mind. Working at Wendy's also means joining a diverse and inclusive workforce where all races, religions, nationalities, genders, and LGBTQ+ community members are welcomed. Reasonable accommodations are available to ensure that individuals with disabilities can perform their roles effectively.

The Crew Member role at Wendy's located at 857 E. Colfax Ave, Denver, CO 80218, operates under a franchise model where compensation, benefits, and career programs may vary slightly, providing a unique opportunity to be part of an independently owned and operated restaurant. This role not only facilitates customer satisfaction but also provides a meaningful entry point into the hospitality and food service industry with ample opportunities for growth and development.

Job Requirements

  • minimum age of 16 years
  • ability to stand for extended periods
  • availability to work flexible shifts including nights, weekends, and holidays
  • ability to follow health and safety procedures
  • good communication skills
  • ability to work in a team environment

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in customer service or food service is a plus
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • basic math skills for handling transactions
  • willingness to learn and adapt
  • team player mindset

Job Duties

  • greet and assist customers with orders and inquiries
  • prepare and serve food items according to Wendy's standards
  • maintain cleanliness and organization of the dining and working areas
  • adhere to health and safety guidelines and regulations
  • operate kitchen and front-of-house equipment efficiently
  • collaborate with team members to ensure smooth service
  • handle cash transactions and process payments accurately

Job Criteria

Experience

Entry Level (1-2 years)


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