Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Personal time off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401(k) with employer match

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh ingredients, quality food, and friendly service. Established in 1969, Wendy's operates thousands of locations worldwide, making it one of the largest and most beloved fast-food brands in the industry. The company emphasizes a high-energy, fast-paced work environment where teamwork and customer satisfaction are key priorities. Wendy's has a strong reputation for promoting from within, offering ample opportunities for career advancement. The company encourages its employees to grow their skill sets and take on new challenges, fostering a supportive and motivating workplace culture.

This particular role is for a Crew Member position at Wendy's located at 3910 Old Spanish Trl, Houston, TX 77021. The role is part-time and ideal for individuals seeking flexible work schedules and valuable work experience. Crew Members at Wendy's are integral to daily restaurant operations, engaging in tasks ranging from customer service and food preparation to cash handling. This position offers comprehensive paid training to ensure each team member is well-prepared to deliver excellent service and quality food. Working at Wendy's also provides the chance to develop important life skills such as time management, multitasking, and working under pressure.

As a Wendy's Crew Member, you become part of a close-knit team where everyone supports one another. The company values dependability, a positive attitude, and a willingness to learn and contribute to the restaurant's success. Employees benefit from perks such as free meals during shifts, employee discount programs, and access to personal time off and various insurance plans including medical, dental, and vision. Long-term benefits also include options for short-term disability, long-term disability, life insurance, and a 401(k) plan with employer match. Wendy's also actively encourages career growth with a majority of Shift Managers being promoted from crew member ranks, making this a solid opportunity for individuals looking to build a career in the restaurant industry.

The location in Houston is independently owned and operated as a franchise. Franchise organizations may determine their own compensation, benefits, and career development programs, which can differ from company-owned locations. However, all Wendy's locations uphold the brand’s high standards for food quality and customer service. Joining the team at Wendy's means engaging in a dynamic work environment that values your contributions and provides resources to help you succeed. Whether you are new to the workforce or looking to expand your experience in a fast-paced setting, Wendy's offers a rewarding and supportive environment to grow your skills and advance your career.

Job Requirements

  • Must be 16 years of age
  • Dependable and have a great smile
  • A positive attitude
  • You want to learn something new and be a part of something good
  • If something doesn’t seem right, you make it right
  • Stand and move for most - if not all - of your shift
  • Use restaurant equipment such as a headset, register or grill
  • Follow brand standards and guidelines to prepare great food, serve our customers and maintain a clean restaurant

Job Qualifications

  • Must be at least 16 years old
  • Demonstrate a positive attitude and strong work ethic
  • Ability to stand and move for most of the shift
  • Basic communication skills
  • Willingness to learn and take initiative
  • Ability to follow instructions and brand standards

Job Duties

  • Provide excellent customer service
  • Operate restaurant equipment such as register, headset, and grill
  • Prepare quality food following brand standards and guidelines
  • Maintain a clean and organized restaurant environment
  • Handle cash and process transactions accurately
  • Work collaboratively with team members to meet restaurant goals
  • Follow health and safety regulations

Job Criteria

Experience

Entry Level (1-2 years)


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