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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Employee meal discounts
Flexible work schedule
one-on-one training
Career advancement opportunities
Supportive team environment
comprehensive training
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its quality food offerings, friendly service, and welcoming atmosphere. Established as a leader in the quick-service restaurant industry, Wendy's has built a solid reputation for delivering consistent customer satisfaction through its menu options and efficient service models. This particular Wendy's location, situated at 6421 North I-35 in Denton, TX 76207, operates as a franchise. Franchise locations, while maintaining the core values and standards of the Wendy's brand, often tailor their operations and employee offerings to best serve their local community and workforce. Wendy's is dedicated to creating a positive and... Show More
Job Requirements
- Ability to stand for long periods
- Frequent bending, kneeling, and lifting (25 to 50 pounds)
- Ability to use headset for communication
- Ability to operate general restaurant equipment
- Ability to work in a fast-paced environment with exposure to noise, heat, and cold
- Ability to come to work promptly and regularly
- Ability to take direction and work well with others and accomplish multiple tasks
- Ability to concentrate and perform duties accurately
- Ability to learn and apply policies and procedures
- Ability to adapt to changes and handle assigned tasks productively
Job Qualifications
- Strong customer service orientation
- Ability to work well in a fast-paced team environment
- Good communication skills
- Basic math skills for cash handling
- Ability to learn and follow company policies
- Punctuality and reliability
- Willingness to work flexible hours
Job Duties
- Take customer orders using a headset
- Prepare menu items according to company standards
- Operate restaurant equipment such as fryers, grills, and slicers
- Maintain cleanliness and organization of the restaurant
- Manage cash handling and register operations
- Assist in opening and closing duties
- Provide excellent customer service and handle inquiries professionally
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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