Crew Member

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a fast-casual restaurant chain that is dedicated to cultivating a better world through serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. With locations across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. Chipotle is widely recognized for its commitment to sustainable business practices, leadership in digital innovation, and a strong company culture focused on providing great guest experiences. By putting people first and fostering diversity, equity, and inclusion, Chipotle has built a workplace that values every employee and encourages growth.

At Chipotle, the fast-food experience is reimagined to offer more than just quick meals—it's about fresh, handmade food prepared daily without microwaves or freezers, and exceptional customer service. The company is seeking team members who are passionate and enthusiastic. Whether you have experience as a cashier, server, cook, or no experience at all, Chipotle offers comprehensive training to help you succeed in various station roles such as grill, cashier, prep, salsa, and expo. The role is full or part-time and provides competitive pay ranging from $15.25 to $16.25 per hour, plus eligibility for digital tips and a strong benefits package. The company also prioritizes career advancement, with over 80 percent of managers promoted from crew positions. In addition, Chipotle supports its employees with tuition assistance covering up to $5,250 per year for select degrees.

As part of the Chipotle team, you will bring a friendly and enthusiastic attitude, a passion for serving both customers and coworkers, and a strong desire to learn how to cook. The work environment embraces inclusivity and encourages individuals to grow their skills while being part of a vibrant team. Chipotle is an equal opportunity employer valuing diversity at all levels and ensures reasonable accommodations for applicants with disabilities. The company maintains a culture that fosters respect and support so that all employees can thrive and contribute to the mission of making better food accessible to everyone.