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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Paid training
flexible schedule
Free Meals
Employee Discount Program
Personal time off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability insurance
long-term disability insurance
Life insurance
401k with employer match

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality menu items and excellent customer service. Founded in 1969, Wendy's has grown to become one of the largest quick-service restaurants in the world, boasting a strong commitment to quality food, friendly service, and a welcoming atmosphere. Each location operates with the goal of delivering delicious food and a memorable dining experience to customers. With thousands of franchises across the United States and worldwide, Wendy's continues to expand and innovate in the highly competitive fast-food industry. The company values its employees and cultivates a team-oriented environment where everyone... Show More

Job Requirements

  • Must be 16 years of age
  • Dependable and have a great smile
  • A positive attitude
  • Willingness to learn and be part of a team
  • Ability to make things right if something doesn’t seem right
  • Must be able to stand and move for most or all of the shift
  • Ability to use restaurant equipment like headset, register, or grill
  • Follow brand standards and guidelines

Job Qualifications

  • Must be at least 16 years old
  • Positive attitude and willingness to learn
  • Reliable and dependable with good communication skills
  • Ability to work in a fast-paced environment
  • Basic math skills for cash handling
  • Ability to stand and move for most or all of the shift
  • Previous customer service or food service experience is a plus but not required

Job Duties

  • Prepare and serve high-quality food to customers according to brand standards
  • Operate restaurant equipment such as register, grill, and headsets
  • Maintain cleanliness and organization of the restaurant environment
  • Provide friendly and efficient customer service
  • Follow safety and sanitation guidelines
  • Assist with cash handling and order processing
  • Collaborate with team members to meet daily operational goals

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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