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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Medical insurance
Vision Insurance
Dental Insurance
401k plan with company match
Paid vacation
Career development opportunities
Employee training programs
Job Description
WKS Restaurant Group is a dynamic and rapidly growing multi-concept franchise restaurant developer and operator, managing over 300 stores across 17 states. As a licensed franchisee for major brands such as Wendy's, El Pollo Loco, Denny's, Krispy Kreme Doughnuts, Blaze Pizza, and Corner Bakery Café, WKS has established a solid reputation for delivering quality food and exceptional customer service. The company continuously pursues excellence by fostering a workplace environment that prioritizes employee development and operational efficiency, making it a leader in the food service industry.
Wendy's, one of the brands operated by WKS Restaurant Group, is a globally recognized fast-fo... Show More
Wendy's, one of the brands operated by WKS Restaurant Group, is a globally recognized fast-fo... Show More
Job Requirements
- No prior experience or training required
- Must be 16 years old or older
- Ability to stand, walk, sit, use hands to handle and feel
- Ability to reach with hands and arms, climb, stoop, kneel, crouch, or crawl
- Ability to lift at least 20 pounds
- Ability to work in environments with high heat and exposure to cooking oils
- Ability to follow company policies and procedures
- Ability to communicate effectively with customers and team members
Job Qualifications
- High school diploma preferred but not required
- Ability to read and comprehend simple instructions, short correspondence, and memos
- Ability to write simple correspondence
- Ability to effectively present information in one-on-one and small group situations
- Ability to perform basic mathematical operations including addition, subtraction, multiplication, and division
- Ability to apply common sense understanding to carry out simple instructions
- Crew leader certification
- Shift supervisor certification
Job Duties
- Greets the customer
- Suggestive sale and answer questions about products
- Records the customer’s order
- Stages customers in serpentine area to maintain a smooth customer flow
- Selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag
- Serves cold drinks, hot beverages, and desserts
- Receives payment
- Assists customers with questions or complaints
- Retrieves raw food stock and places at appropriate station for preparation
- Performs duties to prepare food
- Maintains orderly eating and serving areas
- Ensures that he or she follows all company issued policies and procedures
Job Criteria
Experience
No experience required
Job Location
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